CAJUN BLACKENED SALMON

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Cajun Blackened Salmon image

This is a great way to grill salmon. It's easy and quick to prepare (no marinating, no resting time). The salmon blackens so nicely and gives a smoky tone that's a perfect match for the tasty seasoning blend. Be sure to skin the salmon, otherwise the seasoning rub will stick to the skin (instead of the salmon meat) and is...

Provided by Vickie Parks

Categories     Fish

Time 25m

Number Of Ingredients 12

oil or grease (for the grill grates)
2 Tbsp paprika
1 Tbsp sea salt
1 1/2 tsp black pepper
1 1/2 tsp garlic powder
1 tsp onion powder (or jarred minced onion)
1 to 2 tsp cayenne pepper
1 tsp dried oregano
1 tsp dried thyme leaves
1 tsp ground cumin
1/2 cup unsalted butter, melted (divided 1/4 cup + 1/8 cup + 1/8 cup)
4 (6-oz) salmon fillets, boneless and skinless

Steps:

  • 1. Preheat grill. Generously grease or oil the grill grates.
  • 2. Thoroughly combine all the seasonings (from paprika to cumin) in a bowl, and set seasoning blend aside.
  • 3. With half of the melted butter (1/4 cup), brush both sides of all the fillets. Rub the seasoning blend over both sides of all of the fillets. Drizzle 1/8 cup of the melted butter over the fillets.
  • 4. Place fillets on hot grill, buttered side down, and grill until blackened, about 3 to 5 minutes. Turn fillets over, drizzle the remaining 1/8 cup of melted butter across the top of each fillet, and continue grilling for another 3 to 4 minutes or until the second side is blackened and the fillets are opaque and flake easily with a fork at the thickets part.

prajwal subedi
s.p83@hotmail.com

This salmon was so easy to make and it turned out delicious! The blackened seasoning was flavorful and the salmon was cooked perfectly. I will definitely be making this again.


md emon julfikar
e_md97@hotmail.com

This salmon was amazing! The blackened seasoning was perfect and the salmon was cooked to perfection. I will definitely be making this again and again.


Khutsiso Matlou
m@yahoo.com

I'm not a huge fan of blackened seasoning, but this salmon was still good.


mohaguru mithun
mithun41@yahoo.com

This recipe was easy to follow and the salmon turned out great! I will definitely be making this again.


Musafir Jasim
jasim_m48@yahoo.com

The salmon was a bit overcooked, but the blackened seasoning was flavorful.


Mohammad Gan
gan-mohammad@gmail.com

This salmon was a bit dry, but the blackened seasoning was good.


Stephans Mubalama
m_stephans36@hotmail.com

I'll definitely be making this again.


Janak Karki
karki-j71@yahoo.com

Delicious!


Truthfairy Digs
t.digs@hotmail.com

This salmon was great! The blackened seasoning was flavorful and the salmon was cooked perfectly. I served it with rice and vegetables and it was a great meal.


Roqih Kamel
r60@gmail.com

My family loved this salmon! The blackened seasoning was a great touch and the salmon was cooked perfectly. I will definitely be making this again.


Inamulhuq
inamulhuq@gmail.com

I made this salmon for dinner last night and it was amazing! The blackened seasoning was so flavorful and the salmon was cooked perfectly. I will definitely be making this again.


Dalitso Dalitso
dalitsod72@yahoo.com

The salmon was delicious! I followed the recipe exactly and it turned out great. The blackened seasoning was flavorful and the salmon was cooked perfectly. I served it with rice and vegetables and it was a great meal.


gamer six
sixg@yahoo.com

This Cajun blackened salmon was a hit! The blackened seasoning was flavorful and had a nice kick, and the salmon was cooked perfectly. I'll definitely be making this again.


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