CAJUN BLACK-EYED PEAS
Try this recipe out for loads of luck on New Years Day. Add a splash of hot pepper sauce for a little bit more kick. -Margaret Allen, Abingdon, Virginia
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 10 servings.
Number Of Ingredients 9
Steps:
- Sort peas and rinse with cold water. Place in a Dutch oven; add water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1 to 4 hours or until softened. Drain and rinse peas, discarding liquid., Return peas to the pan; add the water, onion, bouillon and seasonings. Bring to a boil. Reduce heat; cover and simmer for 40-45 minutes or until peas are tender.
Nutrition Facts : Calories 151 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 459mg sodium, Carbohydrate 27g carbohydrate (4g sugars, Fiber 8g fiber), Protein 10g protein. Diabetic Exchanges
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Ali Haddad
[email protected]This is one of the best black-eyed pea recipes I've ever tried. The flavors are incredible and the dish is so easy to make. I will definitely be making this again and again.
Rana Muhammad ayan Rana Muhammad Ayan
[email protected]This dish is simply delicious. The black-eyed peas are cooked perfectly and the sauce is incredibly flavorful. I love serving this with some mashed potatoes and a side of green beans.
Ella Wright
[email protected]This is a healthy and delicious dish that's perfect for a weeknight meal. The black-eyed peas are a good source of protein and fiber, and the vegetables add a nice dose of vitamins and minerals. I love serving this with some brown rice and a side sal
Muhammad Usman Mazari
[email protected]This dish is so flavorful and savory. The black-eyed peas are cooked in a delicious sauce that's packed with flavor. I love serving this with some rice and a side of fried okra.
Princess O Princess O
[email protected]For those who like their food with a little kick, this recipe is perfect. The Cajun spices give it a nice, spicy flavor that will warm you up from the inside out. I love serving this with a side of spicy cornbread.
Sayed Ahmad Sadat
[email protected]I love that this recipe is so versatile. You can easily add or remove ingredients to suit your own taste. I've made it with different types of sausage, vegetables, and even beans. It's always delicious.
Prince Rajput
[email protected]This is one of the easiest recipes I've ever made. The instructions are clear and concise, and the dish comes together in no time. I love that I can have a delicious and healthy meal on the table in under 30 minutes.
Dalila Mazzio
[email protected]I've made this recipe several times now, and it's always a hit. The black-eyed peas are always cooked perfectly, and the sauce is always flavorful. I love serving this with some rice and a side of collard greens.
ROBIN SHIKDAR
[email protected]This dish is so hearty and filling. It's perfect for a cold winter night. I served it with some crusty bread and a salad, and it was the perfect meal.
Muhammad Imran Willam Ali
[email protected]The flavors in this dish are absolutely incredible. The combination of the Cajun spices, the smoky sausage, and the sweet black-eyed peas is simply divine. I couldn't get enough of it.
Bilal Sarfraz
[email protected]I love putting my own spin on recipes, and this one was no exception. I added some diced bell peppers and corn to the mix, and I used a smoked sausage instead of the andouille. It turned out amazing! My family raved about it, and I'll definitely be m
emmanuel akoto
[email protected]I'm always looking for ways to save money on groceries, and this recipe is a great option. The ingredients are all very affordable, and the dish is still incredibly flavorful. I was able to feed my family of four for under $10.
Qais Ahmadi
[email protected]As a busy mom, I appreciate recipes that are quick and easy to make. This one is definitely a winner. I was able to get dinner on the table in under 30 minutes, and my kids loved it. I'll definitely be making this again.
Pao Tovar
[email protected]I'm always looking for healthy and delicious recipes, and this one definitely fits the bill. The black-eyed peas are a good source of protein and fiber, and the vegetables add a nice dose of vitamins and minerals. I also love that this dish is low in
Audrey Donivant
[email protected]I love the bold, Cajun flavors in this dish. The black-eyed peas are cooked perfectly and the sauce is incredibly flavorful. I served this with some grilled chicken and it was a hit with the whole family.
Bobby Mathis
[email protected]These peas are the perfect side dish for any occasion! They're flavorful, hearty, and so easy to make. I love that they can be made in one pot, which makes cleanup a breeze. I will definitely be adding this recipe to my regular rotation.