CAJUN BEEF CASSEROLE
Make and share this Cajun Beef Casserole recipe from Food.com.
Provided by Ryan Ust
Categories Meat
Time 1h15m
Yield 1 pan, 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees Farenheit and coat a 3-quart baking dish with nonstick cooking spray.
- Brown beef in a skillet over medium heat. Pour off excess liquid, then add ketchup, brown sugar, Cajun seasoning, garlic salt, and cayenne pepper.
- Combine sour cream, onion, pepper, hash browns, and Cheddar cheese in the prepared baking sheet. Pour beef mixture on top.
- Sprinkle with cornflakes and drizzle with butter (optional).
- Bake for 45 minutes to 1 hour, then serve.
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Raitshil
[email protected]This is a great recipe.
ayana williams
[email protected]This was a hit!
Eden James
[email protected]This was delicious.
Tt Rr
[email protected]This casserole is a family favorite.
Boineelo Obuilr
[email protected]I love how versatile this recipe is.
Nancy Rose
[email protected]This is a great recipe for a quick and easy weeknight meal.
Zulqran Khan
[email protected]This casserole was a hit! Everyone loved it.
luis lopez
[email protected]This was delicious and easy to make.
Nathan Denniser
[email protected]This casserole is a family favorite. We make it at least once a month.
Yonjairo Hernandez
[email protected]I love how versatile this recipe is. I've made it with different types of meat and vegetables.
Donald Dewille
[email protected]This is a great recipe for a quick and easy weeknight meal.
Ms mahidul Islam
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it.
Nipo Miah
[email protected]This casserole was a hit! The beef was tender and the sauce was flavorful. I served it over rice and it was the perfect comfort food for a cold night.
donkor francis
[email protected]This was a delicious and easy recipe to make. I followed the instructions exactly and it turned out perfect. The beef was tender and the sauce was creamy and flavorful. I will definitely be making this again.
Vickie Brinkley
[email protected]This casserole is a family favorite. We make it at least once a month. The beef is always tender and the sauce is always flavorful. I usually serve it over rice or mashed potatoes.
Jamire Marshall
[email protected]I love how versatile this recipe is. I've made it with different types of meat and vegetables, and it's always turned out great. The sauce is always creamy and delicious.
Voow zainab
[email protected]This is a great recipe for a quick and easy weeknight meal. I used pre-cooked rice and it still turned out great. The beef was tender and the sauce was flavorful.
Willie Ruffin
[email protected]This casserole was easy to make and tasted great! I used ground turkey instead of beef and it turned out just as good. The sauce was creamy and flavorful, and the beef was tender and juicy.
Samm56641 aka the Sam crew
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. The beef was so tender and the sauce was flavorful and creamy. I will definitely be making this again.
Farwa Bukhari
[email protected]This Cajun beef casserole was a hit with my family! The beef was tender and flavorful, and the sauce was creamy and delicious. I served it over rice, and it was the perfect comfort food for a cold night.