My other favorite from Seattle's Ponti Seafood Grill. Go Chef Alvin Binuya!!! Recommended wine is "Mersaut, Charriere, Thillets Vineyard", but personally, forget the beverage, just give me the prawns! This has been a favorite of mine for YEARS, but I just found the recipe in "Savoring Seattle". 100% of net proceeds go to FareStart which is an internationally acclaimed job training program for the homeless. I have no affiliation with the organization, but I do love a good cause, so if you like cookbooks, check this one out! It's a good one featuring 38 of Seattle's "Best" Chef's.
Provided by GinnyP
Categories Fruit
Time P1DT10m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- Mix all the seasoning mix ingredients in a food processor and set aside.
- Stored in a sealed container, it will keep indefinitely for future use.
- Blend the garlic, olive oil, 2 T seasoning mix, lemon juice, honey, and soy sauce in a bowl.
- Add the prawns and the chopped parsley to the mixture and toss well to coat.
- Refrigerate overnight.
- Preheat oven to 500°F.
- Place prawns with the marinade in a large, heavy skillet (large enough to fit prawns in a single layer or cook in batches) and place in oven.
- In about 2 to 3 minutes, shake the pan to ensure even cooking and repeat in another 2 to 3 minutes.
- At this point the mixture should be bubbling and the prawns will be turning opaque.
- Transfer the pan to a stovetop, over medium heat and begin adding the butter in 1 to 2 T increments, shaking the pan the entire time, allowing the butter to emulsify into the mixture before adding any more butter.
- This process should take about 4 to 5 minutes.
- When completed, pour onto a platter and serve immediately with plenty of good, crispy bread.
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Efrain Cansino
[email protected]These prawns were delicious! The sauce was perfect and the prawns were cooked just right. I will definitely be making this recipe again.
Unomalwadle Siphosihle Mbewe
[email protected]I love this recipe! The prawns are always cooked perfectly and the sauce is amazing. I highly recommend this recipe!
Carol Shabangu
[email protected]This recipe is a keeper! The prawns were so flavorful and the sauce was delicious. I will definitely be making this recipe again.
Bartoo Fortnite 2014
[email protected]I've made this recipe several times now and it's always a hit. The prawns are always cooked perfectly and the sauce is amazing. I highly recommend this recipe!
HannahRose Murphy
[email protected]These prawns were so good! The Cajun BBQ sauce was perfect and the prawns were cooked just right. I will definitely be making this recipe again.
Jamez Neisler
[email protected]I'm a big fan of Cajun food and I really enjoyed this recipe. The prawns were cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.
Chioma Donna Chido Onwujekwe
[email protected]This recipe was easy to follow and the prawns turned out amazing! I loved the combination of Cajun and BBQ flavors. I will definitely be making this recipe again.
Mamun Uddin
[email protected]I'm not a big fan of prawns, but I really enjoyed this recipe. The Cajun BBQ sauce was so flavorful and the prawns were cooked perfectly. I will definitely be making this recipe again.
Divyansh Chaudhary
[email protected]These prawns were delicious! The sauce was perfect and the prawns were cooked just right. I will definitely be making this recipe again.
Prasiddha Dhakal
[email protected]I love this recipe! The prawns are always cooked perfectly and the sauce is amazing. I highly recommend this recipe!
amirshazad tarar
[email protected]This recipe is a keeper! The prawns were so flavorful and the sauce was delicious. I will definitely be making this recipe again.
Wisdom Nkabari
[email protected]I've made this recipe several times now and it's always a hit. The prawns are always cooked perfectly and the sauce is amazing. I highly recommend this recipe!
Ak-Joker Gaming
[email protected]These prawns were so good! The Cajun BBQ sauce was perfect and the prawns were cooked just right. I will definitely be making this recipe again.
Opemipo Akinde (kunlexworld)
[email protected]I'm a big fan of Cajun food and I really enjoyed this recipe. The prawns were cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.
carlos c
[email protected]This recipe was easy to follow and the prawns turned out amazing! I loved the combination of Cajun and BBQ flavors. I will definitely be making this recipe again.
Mobeen hanif
[email protected]I'm not usually a fan of prawns, but I really enjoyed this recipe. The Cajun BBQ sauce was so flavorful and the prawns were cooked perfectly. I will definitely be making this recipe again.
Mukobwajana Florence
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the prawns. I will definitely be making this recipe again for my next party.
Softsign Olympia
[email protected]I've tried many Cajun BBQ prawn recipes, but this one is by far the best. The prawns were cooked perfectly and the sauce was incredible. I highly recommend this recipe!
Rais Ali
[email protected]These prawns were absolutely delicious! The Cajun BBQ sauce was the perfect blend of sweet, spicy, and smoky. I will definitely be making this recipe again.