This recipe is totally decadent and worth the calories....... From Cajundelights blogspot.
Provided by Vicki Butts (lazyme)
Categories Fruit Desserts
Time 1h5m
Number Of Ingredients 18
Steps:
- 1. Tear bread into pieces in large bowl.
- 2. In separate bowl, whisk eggs, milk, and sugar, until well blended. Stir in vanilla extract, cinnamon, rum, liqueur, pecans, and bananas.
- 3. Pour mixture over bread pieces, mix well, and let stand for 10 minutes.
- 4. Place mixture into a 13x9 inch, buttered baking dish and cover with foil. Place baking dish in a larger shallow baking pan filled with 2 inches of water.
- 5. Bake in a preheated 350 degree oven for 30 minutes. Remove foil and bake for 10 to 15 more minutes or until golden brown, and a knife comes out clean.
- 6. Rum Sauce: Bring whipping cream to a light boil in large saucepan, over medium heat, stirring often. Add brown sugar and continue to cook for about 5 minutes, or until dissolved and smooth, stirring often. Remove from heat and stir in rum, butter, pecans, and vanilla. Let cool for about 10 minutes. Ladle over bread pudding.
- 7. Cest bon, cher!
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Shaun Pontious
[email protected]I've never made bread pudding before, but this recipe was easy to follow and the results were delicious.
Mehar Daniyal
[email protected]This bread pudding is the perfect way to use up leftover bread.
Mia Alex
[email protected]I'm not a fan of bananas, but I loved this bread pudding. The bananas foster sauce was amazing.
Mehmood Mehmood ali
[email protected]This bread pudding is a little time-consuming to make, but it's worth it. It's so delicious!
Kehinde Omonike
[email protected]I followed the recipe exactly and the bread pudding turned out perfect. I would definitely make it again.
doris ayugi
[email protected]The bread pudding was a little dry for my taste, but the bananas foster sauce was to die for.
Khan Naeem Khan
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
Kyle McKinney
[email protected]This bread pudding is the perfect comfort food. It's warm, gooey, and full of flavor.
Ariyan Habib
[email protected]I made this for a potluck and it was a huge success! Everyone loved it.
Sidney Littlejohn
[email protected]This recipe was easy to follow and the results were amazing. The bread pudding was moist and flavorful, and the bananas foster sauce was rich and decadent.
Muhammad Jamal
[email protected]I'm not usually a fan of bread pudding, but this one was delicious! The bananas foster sauce was the perfect complement to the bread.
Adfg Ggfhh
[email protected]This bread pudding was a hit! The flavors of the bananas, cinnamon, and caramel sauce were perfect together. I also loved the crunchy pecan topping.