CAJUN BAKED SHRIMP

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Cajun Baked Shrimp image

Provided by Judy Wilkins

Categories     Shellfish     Bake     Quick & Easy     Mint     Shrimp     Summer     Bon Appétit     Texas

Yield Makes 6 to 8 main-course servings

Number Of Ingredients 10

3 pounds uncooked large shrimp, unpeeled
3/4 cup (1 1/2 sticks) butter
1 1/2 cups bottled Italian dressing
1/2 cup fresh lemon juice
1/2 cup chopped fresh mint
2 tablespoons Worcestershire sauce
1 tablespoon hot pepper sauce
4 bay leaves, crumbled
2 teaspoons ground black pepper
1 teaspoon salt

Steps:

  • Place shrimp in 13x9x2-inch glass baking dish. Melt butter in medium saucepan over medium heat. Whisk in Italian dressing, lemon juice, mint, Worcestershire sauce, hot sauce, bay leaves, pepper, and salt. Cool sauce to room temperature; mix into shrimp. Refrigerate at least 1 hour and up to 3 hours, tossing occasionally.
  • Preheat oven to 450°F. Bake shrimp until just opaque in center, about 15 minutes, and serve.

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This recipe is a great way to impress your guests. The shrimp are cooked to perfection and the sauce is rich and flavorful. I served it over rice and it was a hit with everyone.


Kopila Kopila
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I'm always looking for new ways to cook shrimp, and this recipe definitely delivered. The shrimp were cooked perfectly and the sauce was flavorful and delicious. I will definitely be making this recipe again.


Joy Edobor
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This recipe is a great way to use up leftover shrimp. I had some shrimp that I needed to use up, and this recipe was the perfect solution. The shrimp turned out great and the sauce was delicious.


Stephanie Jacks
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I love how easy this recipe is to make. The shrimp cooks up quickly and the sauce is simple to prepare. I also appreciate that the recipe is adjustable to your own taste preferences.


Sonia Fatema
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This was a great recipe! The shrimp were cooked perfectly and the sauce was delicious. I served it over rice and it was a hit with my family. Thanks for sharing!


Khuram Ijazalo
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I'm not a huge fan of shrimp, but I really enjoyed this recipe. The shrimp were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.


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This recipe was easy to follow and the shrimp turned out great! I loved the crispy coating and the flavorful sauce. I will definitely be making this recipe again.


Nana Konadu
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I made this recipe for a party and it was a huge hit! Everyone loved the shrimp and the sauce. I will definitely be making this recipe again.


Ali Kamran
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This was a great recipe! The shrimp were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.


wspador
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I love Cajun food, and this recipe did not disappoint. The shrimp were perfectly seasoned and the sauce was rich and flavorful. I will definitely be making this recipe again soon.


Moon Soon
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I was really impressed with this recipe. The shrimp were so juicy and flavorful, and the sauce was delicious. I served it over rice, and it was a hit with my family. Thanks for sharing!


Beatriz Mazon
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This Cajun baked shrimp recipe is a keeper! The shrimp were cooked to perfection and had a wonderful flavor. I will definitely be making this dish again.