CAJETA SAUCE
This rich sauce, similar to dulce de leche, makes a tempting topping for Dr. Brent Ridge and Josh Kilmer-Purcell's Cinnamon Rolls.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes about 3 cups
Number Of Ingredients 4
Steps:
- In a large (6-quart) heavy bottomed saucepan, bring milk to a boil over medium-high heat. Add sugar and cook, stirring to dissolve.
- Add vanilla beans to saucepan and bring to a simmer. In a small bowl whisk together baking soda and 1 1/2 tablespoons water until baking soda is dissolved. Reduce heat to low and add baking soda mixture to saucepan and cook, stirring constantly. If mixture begins to foam up too high, remove from heat for a moment until foam goes down.
- Cook, stirring every 15 minutes or so, until mixture turns brown and is thickened and reduced to 3 cups, 6 to 8 hours. Strain through a fine-mesh sieve and let cool slightly.
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Avar Hajar
[email protected]This sauce is so easy to make and it tastes amazing. I'll definitely be making it again and again.
Ahad Jamali
[email protected]This is the best cajeta sauce I've ever had. I will definitely be making it again.
Dani Dani
[email protected]This cajeta sauce is the perfect finishing touch to any dessert.
Muna Chizzy
[email protected]I love making this sauce for my kids. It's a healthier alternative to store-bought cajeta sauce.
Jerry De Leon
[email protected]This cajeta sauce is the perfect balance of sweet and salty. It's so addicting!
Randy Garcia
[email protected]I'm so glad I found this recipe. It's the perfect addition to my dessert repertoire.
Solomon Emmanule
[email protected]This sauce is a bit pricey to make, but it's worth it for a special occasion.
Achintha rashmika
[email protected]I've never made cajeta sauce before, but this recipe made it easy. It turned out great!
Lisa Carey
[email protected]This sauce is a bit time-consuming to make, but it's worth the effort. It's so delicious!
Prosper BTC
[email protected]I love the fact that this sauce is made with all-natural ingredients. It's a healthier way to enjoy cajeta sauce.
Bhupe Malla
[email protected]This is the perfect sauce for a special occasion. It's so rich and decadent.
Usam 113
[email protected]I'm not usually a big fan of cajeta sauce, but this recipe changed my mind. It's so delicious!
Mukimba Babra
[email protected]This sauce is so versatile. I've used it on pancakes, waffles, ice cream, and even as a filling for pies.
E3T Creations
[email protected]I made this sauce for my family and they loved it! It was a big hit.
Moon Mughal
[email protected]This is the best cajeta sauce recipe I've ever tried. It's so smooth and creamy, with the perfect amount of sweetness.
Jhuto Sansar
[email protected]I've made this sauce several times and it always turns out perfectly. It's so easy to make and it tastes amazing.
Sabin Dangi
[email protected]This cajeta sauce is incredibly delicious! It has a rich, caramel-like flavor that is perfect for drizzling over pancakes, waffles, or ice cream. I also love using it as a filling for churros or crepes.