CAFÉ 422 HOT PEPPERS
Steps:
- Wearing rubber gloves, cut peppers into rings, taking out as much of the pith as possible. Okay to leave some seeds. Sprinkle with canning salt (13oz for 10 pints), mix thoroughly, and let sit overnight, draining in a colander. Put peppers in cheese cloth and twist hard. Rid of all water you can. Boil pint jars. Put in peppers and, in each jar: 1/4 tsp. oregano, 1/4 tsp. black pepper, 1 clove garlic, quartered. Pour oil over these until peppers are covered. Boil jars without lids for 15 minutes. Put on boiled lids and tighten.
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Maen Uddin
[email protected]I made these peppers for my friends and they loved them. They're the perfect party food. I've made them several times and they're always a hit.
Pak Army Boy
[email protected]These peppers are delicious! I love the way the sweetness of the peppers balances out the heat of the cayenne pepper.
Trishna Koirala
[email protected]I love these peppers! They're the perfect side dish for any meal. I've made them several times and they're always a hit.
firas suliman
[email protected]These peppers are so good! I love the way the flavors blend together. They're the perfect appetizer for any party.
aisha ama
[email protected]I made these peppers for my family and they loved them. They're the perfect party food.
Leo majkus
[email protected]These peppers are delicious! I love the way the heat of the cayenne pepper balances out the sweetness of the peppers.
K H
[email protected]I love these peppers! They're the perfect side dish for any meal.
Ahmad Hussina
[email protected]These peppers are so good! I love the way the flavors blend together. I've made them several times and they're always a hit.
Soonhan Qadri
[email protected]I made these peppers for my friends and they loved them. They're the perfect appetizer for any party.
MOBARAK MOLLAH
[email protected]These peppers are amazing! I love the way the sweetness of the peppers balances out the heat of the cayenne pepper.
Sahib Maqsood
[email protected]I've made these peppers several times and they're always a hit. They're the perfect party food.
Samoa Patrick
[email protected]These peppers are delicious! I love the way the flavors blend together.
Crofton Peabody
[email protected]I made these peppers for my family and they loved them. They're the perfect side dish for any meal.
BudnJill Smith
[email protected]These peppers are so good! I love the sweet and spicy flavor.
Bratislav Rosandic
[email protected]I've made these peppers several times and they're always a crowd-pleaser. They're the perfect appetizer for any party.
oretan akinwale
[email protected]These peppers are amazing! I made them for a party and they were a huge hit.
young reezy
[email protected]I love this recipe! It's so easy to make and the peppers are always so delicious. I like to add a little bit of extra cayenne pepper for a bit of a kick.