CAFE CON LECHE SHAKE
Steps:
- Place espresso, sweetened condensed milk, whole milk, coffee liqueur, and ice cream in a blender and blend until smooth. Pour into 2 tall glasses and top with a dollop of whipped cream, a few chocolate covered espresso beans, and chocolate shavings.
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Dororthy Nunez
[email protected]I'm definitely going to try this recipe! It looks so easy and delicious.
Melissa Goulais
[email protected]This shake is a great way to start your day! It's packed with caffeine and protein, and it tastes delicious too.
Noor hassan Noori
[email protected]I'm not a big coffee drinker, but I really enjoyed this shake. It was sweet and creamy, with just the right amount of coffee flavor.
Adreana Fennell
[email protected]This recipe is a great way to cool down on a hot day. I also like that it's a healthy alternative to other sugary drinks.
Eden Ngowi
[email protected]So refreshing and delicious! The perfect drink for a hot summer day. I loved the hint of cinnamon.
Lou Knight
[email protected]Not a fan. The coffee flavor was too overpowering for me. I think I'll stick to my regular iced coffee.
Shaheer ali Chowdhury
[email protected]This shake was a bit too strong for my taste. I think I would have preferred to use a lighter roast coffee. Otherwise, it was a good recipe.
Mackenzie Anderson
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The combination of coffee, milk, and ice cream is surprisingly delicious. I'll be making this again and again.
Adnan Amjad
[email protected]Love this recipe! It's a great way to use up leftover coffee. I also like that it's not too sweet, so I can enjoy it without feeling guilty. Definitely a keeper!
Farzana Mansoori
[email protected]Easy to make and very tasty! I used a dark roast coffee and it gave the shake a nice strong flavor. I also added a bit of vanilla extract to enhance the sweetness. Will definitely make this again!
Pawan Koirala
[email protected]This Cafe Con Leche Shake was a delightful treat! It had the perfect balance of coffee and sweetness, and the texture was smooth and creamy. I loved the addition of cinnamon and nutmeg, which gave it a warm and cozy flavor. I'll definitely be making