CAFE AU LAIT LUZIANNA
The chicory coffee sets this apart from the usual cafe au lait/latte. You can buy it in larger supermarkets in cans (ground). Brew your favorite way. Prep time does not include brewing time. Add your favorite sweetener, if desired.
Provided by Outta Here
Categories Beverages
Time 10m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Combine milk and cream in a small saucepan (use one with a pouring lip if possible); bring just to a boil (bubbles will form around edge of pan), then remove from heat.
- Pour small amount of hot, brewed coffee into each coffee cup.
- Pour in remaining coffee and hot milk mixture at same time until cups are full.
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aGilgal TV
agilgal_t@gmail.comThis café au lait is the perfect way to warm up on a cold day.
Adele Turner
a@gmail.comI love that this recipe is low-carb and sugar-free. It's a great way to enjoy a café au lait without feeling guilty.
Sadapa Thamarani
ts38@hotmail.co.ukThis recipe is a lifesaver! I'm not a morning person, but this café au lait makes getting out of bed so much easier.
SAMMY BROWN
sammy.b@gmail.comI've been looking for a good café au lait recipe and this one is it! It's so easy to make and it tastes amazing.
Aehtasham Ul Hassan
ah83@hotmail.frDelicious and authentic! Tastes just like the café au lait I had in New Orleans.
rubina sumona
srubina89@gmail.comFollowed the recipe exactly and it turned out perfectly! I used a medium-roast chicory coffee and it had just the right amount of bitterness to balance out the sweetness of the milk.
Ed nice
n50@aol.comThis is a great recipe for a quick and easy breakfast or afternoon pick-me-up. The café au lait is creamy and flavorful, and the chicory coffee gives it a nice depth of flavor.
Kulsuma Akter
kulsuma.akter@aol.comI love the simplicity of this recipe. It only requires a few ingredients and it's ready in minutes. I also like that it's a versatile recipe that can be customized to my liking. I often add a bit of vanilla extract or chocolate syrup for a sweeter fl
Elizabeth Du Preez
elizabeth24@aol.comThis café au lait is the perfect way to start my day. It's creamy, flavorful, and gives me a nice energy boost without being too jittery. I'll definitely be making this again!
Kehinde Lateefat
kehinde-lateefat@gmail.comI'm not a coffee drinker, but I love this recipe! The chicory coffee gives it a wonderful flavor that's not too strong. I also appreciate that it's a low-carb and sugar-free option.
Hasnain Rajpoot
hrajpoot@hotmail.comSo easy to make and absolutely delicious! I've tried other café au lait recipes before, but this one is by far the best. The chicory coffee adds a unique and rich flavor that I really enjoyed.
Collet Gregory
c-gregory@hotmail.comThis recipe is a keeper! The café au lait came out perfectly creamy and flavorful. I added a touch of cinnamon and nutmeg to enhance the taste, and it was heavenly. My family loved it!