CAFé ROYALE
From "650 Cocktails and Mixed Drinks". Used as a digestif this is considered somewhat ostentatious. Makes four after-dinner drinks bound to impress your guests...all flaming things do, don't they?
Provided by Julie Bs Hive
Categories Beverages
Time 10m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Rinse out four coffee cups with boiling water to warm the cups. Pour out. Add a sugar cube to each cup then fill a little below the rim with hot coffee. Float 1 1/2 tbsp cognac on each of the four cups and set aflame. Let flame for a few seconds then extinguish by stirring with a spoon.
Nutrition Facts : Calories 9.5, Sodium 1.2, Carbohydrate 2.3, Sugar 2.3, Protein 0.1
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Sarujan Sharu
[email protected]This recipe is a bit time-consuming, but it's worth it. The results are delicious.
Tofiq Abdul qadir
[email protected]I've made this recipe several times and it always turns out great. It's a keeper!
Missy Campbell
[email protected]This recipe is so easy to follow and the results are amazing. I highly recommend it.
Abdullah Noor
[email protected]I made this recipe for a party and it was a hit. Everyone loved it.
Nikita Jonathan
[email protected]This recipe is a bit challenging, but it's a great way to learn how to cook a new dish.
Babu Mr
[email protected]I've made this recipe several times and I've never been disappointed. It's a great recipe for a special occasion.
mostafa hefny
[email protected]This recipe is a bit time-consuming, but it's worth it. The results are delicious.
Aamir Mustafa
[email protected]I made this recipe for my family and they loved it. It's a great recipe for a family meal.
Michaela Van Nelson
[email protected]This recipe is so easy to follow and the results are amazing. I highly recommend it.
Tiger TKD
[email protected]I've made this recipe several times and it always turns out great. It's a keeper!
Nathan Moore
[email protected]This is a great recipe for a quick and easy weeknight meal.
Agbi Stephen
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved it.
Maryann Wilkins
[email protected]This is a great recipe! I've made it several times and it always turns out delicious.