"I love throwing themed get-togethers. This appetizer was the hit of 'Mediterranean Night.' The fresh garden flavors in the tomatoey salsa are outstanding with a crusty, chewy baguette." -Jodie Gharbi, San Antonio, Texas
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 32 appetizers.
Number Of Ingredients 14
Steps:
- In a small bowl, combine the tomatoes, chervil, cilantro, parsley, capers and hot pepper sauce. , In another bowl, whisk the oil, lemon juice, vinegar, shallot, garlic, anchovy paste and lemon zest. Drizzle over tomato mixture; toss to coat. Serve with toasted baguette slices.
Nutrition Facts : Calories 53 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 70mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
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Balebetse Lefifi
[email protected]Everyone loved it.
abutaleb
[email protected]This recipe was a hit!
sarah ahmed
[email protected]I will definitely be making this again.
Ronnie Stoots
[email protected]This recipe is amazing!
Arjun Yari
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Brycen
[email protected]This recipe was a hit at my party! Everyone loved it. The bread was so soft and fluffy, and the salsa was the perfect topping.
Roseline Le Roux
[email protected]I made this recipe last night and it was delicious! The bread was so soft and the salsa was so flavorful. I will definitely be making this again.
Christina Jackson
[email protected]This recipe is amazing! The bread is so soft and fluffy, and the salsa is the perfect topping. I will definitely be making this again.
Dilshad Dilshad
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a snack. It's always a hit.
cristoval garza
[email protected]This was a great recipe! I made it for a party and it was a hit. The flavors were amazing and the bread was so soft and fluffy. I will definitely be making this again.