CAESAR SALSA BAGUETTE SLICES
"I love throwing themed get-togethers. This appetizer was the hit of 'Mediterranean Night.' The fresh garden flavors in the tomatoey salsa are outstanding with a crusty, chewy baguette." -Jodie Gharbi, San Antonio, Texas
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 32 appetizers.
Number Of Ingredients 14
Steps:
- In a small bowl, combine the tomatoes, chervil, cilantro, parsley, capers and hot pepper sauce. , In another bowl, whisk the oil, lemon juice, vinegar, shallot, garlic, anchovy paste and lemon zest. Drizzle over tomato mixture; toss to coat. Serve with toasted baguette slices.
Nutrition Facts : Calories 53 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 70mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
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Balebetse Lefifi
balebetse_l37@yahoo.comEveryone loved it.
abutaleb
abutaleb@gmail.comThis recipe was a hit!
sarah ahmed
s-a45@gmail.comI will definitely be making this again.
Ronnie Stoots
stoots_r57@aol.comThis recipe is amazing!
Arjun Yari
y99@yahoo.comI love this recipe! It's so easy to make and it's always a crowd-pleaser.
Brycen
brycen@hotmail.comThis recipe was a hit at my party! Everyone loved it. The bread was so soft and fluffy, and the salsa was the perfect topping.
Roseline Le Roux
rouxr@yahoo.comI made this recipe last night and it was delicious! The bread was so soft and the salsa was so flavorful. I will definitely be making this again.
Christina Jackson
christina.jackson50@yahoo.comThis recipe is amazing! The bread is so soft and fluffy, and the salsa is the perfect topping. I will definitely be making this again.
Dilshad Dilshad
d.dilshad@gmail.comI love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a snack. It's always a hit.
cristoval garza
c-g44@yahoo.comThis was a great recipe! I made it for a party and it was a hit. The flavors were amazing and the bread was so soft and fluffy. I will definitely be making this again.