CAESAR SALAD 101
Get a step-by-step guide to creating the perfect caesar salad with this comprehensive recipe.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Number Of Ingredients 16
Steps:
- In a large skillet, heat oil and butter over medium heat until the butter has melted. Add bread cubes, salt, and pepper, and toss to coat. Cook until golden. Remove from skillet and set aside.
- Place the garlic, anchovy fillets, and salt in a large wooden salad bowl. Using two dinner forks, mash to form a paste. Using one fork, whisk in the lemon juice, pepper, Worcestershire sauce, mustard, and egg yolk. While whisking, drizzle in the olive oil and continue to whisk until emulsified. Add 1 cup grated cheese; set aside.
- Cut the lettuce into 1 to 1 1/2-inch pieces and add to the bowl along with the croutons, and toss well. If desired, garnish with additional cheese. Serve immediately.
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Habib Ur Rehman
[email protected]I think this recipe is a bit too heavy on the dressing. I would recommend using less dressing or adding more lettuce.
Junior Badu
[email protected]This is a classic Caesar salad recipe that is always a hit. The dressing is creamy and tangy, and the croutons are crispy and flavorful.
Noemi Gonzalez
[email protected]I'm a huge fan of Caesar salad, and this recipe is one of my favorites. The dressing is so creamy and flavorful, and the croutons are the perfect addition.
Dinu Gabrile
[email protected]This salad is the perfect summer side dish. It's light and refreshing, and the dressing is delicious.
Danielle Griffin
[email protected]I've tried many Caesar salad recipes, but this one is by far the best. The dressing is perfect and the salad is always fresh and crisp.
Richard Ndungu
[email protected]This is my go-to Caesar salad recipe. It's always a hit with my friends and family.
Filix Oo
[email protected]I'm not a fan of Caesar salad, but I tried this recipe and it was actually pretty good! The dressing was creamy and flavorful, and the croutons were nice and crispy.
Kazim Davidson
[email protected]I found this recipe to be a bit bland. I think it needed more garlic and lemon juice.
Zawadi Beatus Lupelo
[email protected]The dressing is a bit too heavy for my taste, but the salad itself is very good.
Meer Bhai
[email protected]This salad is so good, I could eat it every day!
Chris Bolton
[email protected]I was skeptical about making my own Caesar salad dressing, but this recipe was so easy to follow and it turned out amazing! I will definitely be making this again.
Rehan 1470
[email protected]I've been making this salad for years and it's always a crowd-pleaser. The dressing is so flavorful and the croutons are the perfect addition.
BIG D DA HD (BIG D DA HD)
[email protected]Easy and quick to make! The salad was delicious and refreshing.
Sn Bnn
[email protected]I made this salad for a dinner party and it was a huge hit! Everyone loved the dressing. I used a combination of romaine and radicchio lettuce.
Shawty Rhodes
[email protected]This is *the* Caesar salad recipe! I've tried many, but this one is the closest to the original dish served at Caesar's Restaurant in Tijuana. The dressing is creamy, tangy, and flavorful, and the croutons are crispy and buttery. I highly recommend u