Provided by Bon Appétit Test Kitchen
Categories Salad Potato Side Steam Picnic Vegetarian Quick & Easy Low Cal High Fiber Back to School Backyard BBQ Parmesan Healthy Low Cholesterol Sugar Snap Pea Bon Appétit Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 to 8 servings
Number Of Ingredients 9
Steps:
- Steam potatoes on steamer rack set in large pot over boiling water until almost tender, about 10 minutes. Add sugar snap peas and steam until peas are crisp-tender and potatoes are just tender, 1 minute longer. Transfer vegetables to large bowl. Cool slightly. Add radishes and onion. Whisk next 4 ingredients in small bowl to blend. Whisk in Parmesan. Season dressing with salt and generous amount of pepper. Add dressing to potato mixture; toss to coat. Season with more salt and pepper, if desired. Serve warm or at room temperature.
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Gmail Gmailarif Arif
[email protected]I'm not sure what I did wrong, but my potato salad turned out really bland.
Aun Alvi
[email protected]This potato salad is a great side dish for any summer cookout.
Maria Mayers
[email protected]I made this recipe for my husband's birthday party, and it was a huge success. Everyone loved it!
Khancho Raees
[email protected]This potato salad is a great way to sneak some vegetables into your kids. My kids love the sugar snap peas and red onion.
Keumawat Nikita
[email protected]I thought this recipe was just okay. The dressing was a bit too tangy for my taste.
mubarak salman
[email protected]This recipe is so easy to make, and it's always a hit at potlucks. I always get rave reviews when I bring it.
Muhammadyassin Yassin
[email protected]I'm not a big fan of anchovies, so I omitted them from the dressing. The potato salad was still delicious without them.
Kikikinani
[email protected]This recipe is a great way to use up leftover potatoes. I always have a few leftover potatoes after I make mashed potatoes, and this is a great way to use them up.
Dwayne johnson
[email protected]I love the addition of sugar snap peas to this recipe. They add a nice sweetness and crunch.
Thabsile Buthelezi
[email protected]This potato salad is a great make-ahead dish. I made it the day before my party, and it was even better the next day.
Mila Colucci
[email protected]This recipe was a bit too bland for my taste. I think it could have used more seasoning.
Muaviya
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The dressing is so flavorful, and the potatoes are always cooked perfectly.
Gaston Francis
[email protected]This potato salad is the perfect side dish for any barbecue or picnic. It's light and refreshing, and the flavors are spot-on.
Alagbe Isaac
[email protected]I thought this recipe was just okay. The dressing was a bit too salty for my taste, and the potatoes were a little undercooked.
JENT ANDREWZ
[email protected]My family loved this recipe! It was easy to make and had a great flavor. I will definitely be making it again.
Kamran Hassan
[email protected]I'm not usually a fan of potato salad, but this recipe changed my mind. The dressing is light and tangy, and the potatoes are perfectly cooked.
OP PATHAN
[email protected]This Caesar potato salad was a hit at my last potluck! Everyone loved the unique combination of flavors, and the sugar snap peas added a nice crunch.