Provided by Rick Rodgers
Categories Salad Cheese Vegetable Side No-Cook Condiment Mayonnaise Parmesan Summer Cabbage Bon Appétit Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 8 servings
Number Of Ingredients 7
Steps:
- Whisk first 4 ingredients in small bowl to blend. Season dressing to taste with salt and pepper. Place cabbage and green onions in large bowl. Add dressing and toss to coat. (Can be prepared 1 day ahead. Cover and refrigerate.)
- Mix cheese into coleslaw. Transfer to large shallow bowl and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #healthy #salads #vegetables #potluck #holiday-event #picnic #dietary #low-cholesterol #low-calorie #low-carb #independence-day #healthy-2 #low-in-something #greens #superbowl #to-go
You'll also love
Zahib Ullah
[email protected]This coleslaw is so versatile. You can serve it as a side dish, on top of tacos, or even as a salad.
Faheem sher
[email protected]I added some crumbled bacon to this coleslaw and it was amazing! It's a great way to add some extra flavor and crunch.
Bright Nice
[email protected]This coleslaw is a great make-ahead dish. You can make it a day or two ahead of time and it will still taste fresh and delicious.
hemed jumaa
[email protected]I love that this coleslaw is made with Greek yogurt instead of mayonnaise. It's a healthier option that still tastes great.
Ahsan Jamil
[email protected]This coleslaw is a great way to get your kids to eat their vegetables.
prithvi Singh
[email protected]I've never been a big fan of coleslaw, but this recipe changed my mind. It's so good!
Angie Praise
[email protected]This coleslaw is the perfect side dish for grilled chicken or fish.
MD Easin molla
[email protected]I made this coleslaw for a picnic and it was a huge success. Everyone loved it!
Heather Brooks
[email protected]This coleslaw is a great way to use up leftover cabbage and carrots. It's also a healthy and refreshing side dish.
Tebogo Mokoana
[email protected]I wasn't sure about the Caesar dressing on coleslaw, but I was pleasantly surprised. It's a really unique and delicious flavor combination.
AMARA Vivadiva
[email protected]This coleslaw is so easy to make and it's always a hit at parties. I highly recommend it!
Jake Tavis
[email protected]I love the addition of Parmesan cheese to this coleslaw. It gives it a nice nutty flavor.
Princess Perpetual
[email protected]This is the best coleslaw recipe I've ever tried. The dressing is so flavorful and the cabbage and carrots are perfectly crisp.
Izabella Amado
[email protected]I've made this coleslaw a few times now and it's always a crowd-pleaser. It's so easy to make and the flavors are amazing.
Krishok Rajayogandran
[email protected]This Caesar coleslaw was a hit at my last potluck! Everyone loved the creamy, tangy dressing and the crunch of the cabbage and carrots.