CAESAR CHICKEN WITH ORZO
Number Of Ingredients 8
Steps:
- Heat oil in 10-inch skillet over medium-high heat. Cook chicken in oil about 10 minutes, turning once, until brown. Remove chicken from skillet keep warm.Add broth and water to skillet heat to boiling. Stir in pasta heat to boiling. Cook uncovered 8 to 10 minutes, stirring occasionally, until pasta is tender. Stir in frozen vegetables (cut any large broccoli pieces in half) and dressing. Add chicken. Sprinkle with pepper.Heat to boiling reduce heat. Simmer uncovered about 5 minutes or until vegetables are crisp-tender and juice of chicken is no longer pink when centers of thickest pieces are cut.1 Serving: Calories 370 (Calories from Fat 115) Fat 13g (Saturated 2g) Cholesterol 70mg Sodium 680mg Carbohydrate 34g (Dietary Fiber 4g) Protein 33g% Daily Value: Vitamin A 16% Vitamin C 42% Calcium 6% Iron 16%Diet Exchanges: 2 Starch, 3 1/2 Lean Meat, 1 VegetableBetty's TipFor a lighter take on this terrific dish, don't use the oil spray the pan with cooking spray instead and substitute reduced-fat Caesar dressing. You'll save 6 grams of fat and 65 calories per serving!
Nutrition Facts : Nutritional Facts Serves
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #30-minutes-or-less #time-to-make #course #preparation #occasion #main-dish #easy #kid-friendly #dietary #one-dish-meal #low-cholesterol #low-carb #healthy-2 #low-in-something #3-steps-or-less
You'll also love
Ababeel Ababeel
[email protected]This recipe sounds interesting.
Lwandzile Mandisa
[email protected]I'm not sure if I'll like this recipe, but I'm willing to try it.
Katalina Argabrite
[email protected]I'm curious to see how this recipe turns out.
Adebayo Tunde
[email protected]I'm going to make this recipe for my next dinner party.
Cordelah Duran
[email protected]This recipe looks delicious.
salih bibo
[email protected]I can't wait to try this recipe!
Dohna M Kerckhove
[email protected]This recipe is a keeper!
Danny Haraeb
[email protected]I've made this dish several times and it's always a hit.
Bishal Subba
[email protected]This dish is a great way to get your kids to eat their vegetables.
Benjamin Mathews
[email protected]I'm not a big fan of Caesar dressing, but I really enjoyed the dressing in this recipe.
raider_ taiter
[email protected]This dish is perfect for a summer party.
Thembekile Molefe
[email protected]I made this dish for a weeknight dinner and it was a quick and easy meal.
Elisa Grimes
[email protected]This recipe is a great way to use up leftover chicken.
Adulphus mercy
[email protected]I didn't have any Parmesan cheese on hand, so I used Romano cheese instead. It turned out great!
Onakoya Omotola
[email protected]I had some trouble finding orzo at my local grocery store, but I was able to find it online.
Prince Ekpendu
[email protected]This dish was a little too rich for my taste, but my husband loved it.
Ferdi Bill
[email protected]I'm not a big fan of orzo, but I really enjoyed this dish. The chicken was cooked perfectly and the dressing was very flavorful.
Doreen Rwezaula
[email protected]This recipe is easy to follow and the results are delicious. I especially liked the addition of the lemon zest to the dressing.
Paras Kapar
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it.
Theodore Cowgur
[email protected]This Caesar chicken with orzo was a hit with my family! The chicken was tender and juicy, and the orzo was cooked perfectly. The dressing was creamy and flavorful, and the Parmesan cheese added a nice touch. I will definitely be making this dish agai