CACHUMBER
Make and share this Cachumber recipe from Food.com.
Provided by Ferng
Categories Vegetable
Time 5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Put the onions, tomatoes and chillies in a dish. Pour over the vinegar (the mixture should not be too liquid) and salt to taste.
- Chill before serving.
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Rambil Malik
[email protected]I highly recommend this recipe to anyone looking for a delicious and healthy salad.
AMI NOOB
[email protected]I've made this salad every week since I found the recipe. It's that good!
Tsepang Nyapholi
[email protected]I love that this recipe is easy to scale up or down. I made a double batch for a party and it was a hit!
Nursary bazar Bd
[email protected]The flavors in this salad are amazing. The combination of sweet, sour, and spicy is perfect.
Sujata singh
[email protected]This salad is perfect for summer cookouts and picnics. It's light and refreshing, and the colors are so vibrant.
Juan De Beer
[email protected]My whole family loved this salad! Even my picky kids ate it without complaining.
Umair Saifullah
[email protected]This salad is packed with healthy vegetables and spices, making it a great choice for a healthy meal.
Zilpa Chand
[email protected]This is a very affordable recipe. I was able to make a big batch for less than $10.
THIS IS AYMEN
[email protected]This salad is so easy to make! I had it ready in less than 20 minutes.
Young Frosh
[email protected]I love spicy food, so I added a little extra chili to mine. It was the perfect amount of heat and flavor.
Tyn_Jay
[email protected]I've been looking for a healthy and delicious salad recipe, and this is it! The combination of vegetables and spices is perfect.
Meddy Proug
[email protected]This is now my favorite salad to serve at cookouts or potlucks! The flavors are incredible and it's so refreshing.