Talk about great flavor! This soup is unique and yummy- definitely put in the ingredients that sound bizarre like vinegar and Tabasco®. Tons of compliments await! Serve with a dollop of sour cream on top.
Provided by Charissa
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Cabbage Soup Recipes
Time 1h40m
Yield 8
Number Of Ingredients 18
Steps:
- Heat a large pot over medium-high heat. Cook and stir the sausage in the hot pot until crumbly, evenly browned, and no longer pink. Drain and discard any excess grease; reserve the browned sausage.
- Pour the olive oil into the pot; stir in the garlic, ginger, onion, butternut squash, beets, red potatoes, carrots, and cabbage. Cook and stir for 10 minutes. Season with hot pepper sauce, dill, sage, thyme, salt, and pepper. Add the browned sausage, chicken broth, cream of mushroom soup, and vinegar. Bring to a simmer over high heat. Reduce heat to medium-low, cover, and simmer until all of the vegetables are tender, about 30 minutes.
Nutrition Facts : Calories 196.2 calories, Carbohydrate 22 g, Cholesterol 25.8 mg, Fat 6.6 g, Fiber 4.6 g, Protein 13.8 g, SaturatedFat 1.3 g, Sodium 323.2 mg, Sugar 7.4 g
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YouR saim Gaming
s@yahoo.comThis is my go-to soup recipe when I'm looking for something quick and easy.
Ans Kamboh
kamboh_a@yahoo.comI love how versatile this soup is. I can add different vegetables or spices to change up the flavor.
Hasnain Javed
h_j40@yahoo.comThis soup is so easy to make and it's always a hit with my guests.
BROO& SUSS
b_s@gmail.comI've made this soup several times and it always turns out great! It's a family favorite.
John Nguyen
j@yahoo.comThis soup is so flavorful and healthy! I feel good about feeding it to my family.
Shantell Box
sbox78@gmail.comThis soup was a perfect way to use up some leftover vegetables.
Zahirkhan zadran
z_z89@yahoo.comLoved the flavors in this soup! It was so hearty and satisfying.
Russell Osborne
osborner@hotmail.comThis soup was so easy to make and it turned out so delicious! I will definitely be making it again.
Skye Kellow
k_s@yahoo.comI made this soup for a potluck and it was a huge success! Everyone raved about it and asked for the recipe.
EDDY MARTINEZ
martinez35@aol.comThis soup was a huge hit with my family! Everyone loved it, even my kids who are usually not big fans of vegetables.
Katie Belk
b94@yahoo.comI loved this soup! It was so flavorful and satisfying. I especially liked the addition of the cabbage, which gave it a nice crunch.
Isaanboonaa Kumaa
isaanboonaa_kumaa@hotmail.comThis soup was absolutely delicious! The flavors were amazing and it was so easy to make. I will definitely be making this again.