CABBAGE SALSA
Cabbage in salsa... who knew?! This recipe is a delicious combination of flavors and we were all thrilled with the result.
Provided by Vicki Moser
Categories Vegetable Appetizers
Number Of Ingredients 12
Steps:
- 1. Chop the cabbage to the desired size (I like mine a little chunky). Finely chop the cilantro by hand and add to the cabbage (Make sure to rinse the cilantro under water really good). I use a chopper to chop the green onions and jalapenos. The jalapenos need to be cleaned and sliced in half and all the seeds and membranes removed. Do not add any of the seeds or membranes until after you sample and see how hot the salsa is naturally. If the salsa is not too hot go ahead and add some of the seeds and membranes as needed.
- 2. Add all the spices, lemon juice, and red wine vinegar. Mix together really well.
- 3. Dice the tomatoes and avocados and fold them in last. If I make this recipe the night before I do not add the tomatoes and avocados until about one(1) hour before I serve the salsa. Do not mix to much as the tomatoes and avocados will become mushy. Serve with white corn chips. Enjoy!
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Ayesha Imtiaz
[email protected]I'm not a big fan of cabbage, but this salsa was surprisingly delicious. I'll definitely be making it again.
Aas A
[email protected]This cabbage salsa is a refreshing and healthy alternative to traditional salsa. It's perfect for summer gatherings.
Rahman Butt
[email protected]This salsa is a great addition to any taco night. It's also a great way to add some extra vegetables to your diet.
Jada Emerald
[email protected]I love the combination of flavors in this salsa. The cabbage, pineapple, and jalapeño all work together perfectly.
Subas freind 12
[email protected]This salsa is a great way to use up leftover cabbage. It's also a healthy and delicious snack.
Jaylen Nelson
[email protected]I was looking for a healthy and flavorful salsa recipe and this one fit the bill perfectly. It's delicious and I'll definitely be making it again.
Khan 2001
[email protected]This salsa is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Queenher Queen
[email protected]I love the unique flavor of this salsa. It's perfect for dipping chips, tacos, or burritos.
Shahel Gautam
[email protected]This cabbage salsa is a refreshing and healthy alternative to traditional salsa. It's perfect for summer gatherings.
Yamikani Chipendo
[email protected]I've made this salsa several times and it's always a hit. It's the perfect salsa for any occasion.
Fousiya Fousiya
[email protected]This salsa is a great way to get your kids to eat their vegetables. It's sweet and tangy, and they love the crunch of the cabbage.
Mostafa LP
[email protected]I'm not a big fan of cabbage, but I really enjoyed this salsa. The flavors are well-balanced and it's not too heavy.
CKN Nyankira
[email protected]This cabbage salsa is a great way to use up leftover cabbage. It's also a healthy and refreshing alternative to traditional salsa.
Edward J. Webb
[email protected]I added some chopped cilantro and jalapeño to this salsa for a little extra kick. It was delicious!
Namutebi Olivia
[email protected]This salsa is so easy to make and it's always a crowd-pleaser. I love the crunch of the cabbage and the sweetness of the pineapple.
Shoukat Hussain
[email protected]I was skeptical about cabbage salsa at first, but I'm so glad I tried it. It's so light and flavorful, and it's the perfect complement to grilled chicken or fish.
Byamukama Ruger
[email protected]This cabbage salsa was a hit at my last party! Everyone loved the unique and refreshing flavor. I'll definitely be making it again.