CABBAGE POTATO CHIP CASSEROLE
The potato chips are what make this casserole. It's worth the extra calories. I found this recipe in an old church cookbook that belonged to my husbands step-mother.
Provided by momstar
Categories Greens
Time 50m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Cut up cabbage and steam about 5 minutes in lightly boiling salted water. One or two garlic cloves can be added to the water if desired. Drain cabbage well.
- Put layer of crushed potato chips over bottom of 9x13-inch pan.
- Put cabbage on top of potato chips. If you haven't put garlic cloves in cooking water you might sprinkle cabbage with garlic salt or powder.
- Blend milk, mayonnaise, and soup with wire whisk. Pour over the cabbage. Sprinkle grated cheese over top. Then cover with more crushed potato chips. Pour melted margarine over all.
- Bake at 350°F for 30 minutes.
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Md Shariful Islam Jihad
[email protected]This casserole is a great way to use up leftover cabbage and potato chips. It's easy to make and always a hit with my family.
Sardar Anasbadhana
[email protected]I was skeptical about this casserole, but I'm so glad I tried it! It was delicious and my family loved it.
ronni blu
[email protected]This casserole is so easy to make and it's always a hit with my family. I love that I can use up leftover cabbage and potato chips in it.
Arnold Tshisikule
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover cabbage and potato chips, and it's always a crowd-pleaser.
Jakir Md jakir hasan
[email protected]This casserole was a huge hit at my potluck! Everyone raved about it and asked for the recipe.
Jaan Ki jaan
[email protected]I'm not a big fan of cabbage, but I loved this casserole! The potato chips added a nice crunch and the cheese was melted and gooey.
Mabel Chizoba
[email protected]This casserole is a great way to use up leftover cabbage and potato chips. It's easy to make and always a hit with my family.
Mozamal Nazar
[email protected]I followed the recipe exactly and the casserole turned out perfect! It was delicious and my family loved it.
Mithu Malik384
[email protected]This casserole was a disappointment. The cabbage was tough and the potato chips were soggy.
shirel_ Regev
[email protected]I love this casserole! It's so easy to make and it's always a hit with my family. I usually add some cooked ground beef or sausage to it for a heartier dish.
arman Noorrhaman
[email protected]This casserole is a great way to use up leftover cabbage and potato chips. It's easy to make and always a hit with my family.
Carmen
[email protected]I was skeptical about this casserole, but I'm so glad I tried it! It was delicious and my family loved it.
Balawa Rakesa
[email protected]This casserole is so easy to make and it's always a hit with my family. I love that I can use up leftover cabbage and potato chips in it.
Arfien Khan
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover cabbage and potato chips.
Md abdul kadir Chy
[email protected]This casserole is easy to make and always a crowd-pleaser. I like to add some cooked ground beef or sausage to it for a heartier dish.
Amar rafiq
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Anthony Clarke
[email protected]This casserole was a hit with my family! The combination of cabbage, potato chips, and cheese was delicious, and the crunchy topping added a nice texture.