CABBAGE PICO DE GALLO
A cabbage-based pico de gallo.
Provided by Josh
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Tomato Salsa Recipes
Time 2h20m
Yield 20
Number Of Ingredients 9
Steps:
- Mix cabbage, tomatoes, red onion, yellow onion, jalapeno pepper, cilantro, lime juice, garlic, and salt in a large bowl.
- Cover bowl with plastic wrap and refrigerate at least 2 hours.
Nutrition Facts : Calories 27 calories, Carbohydrate 6.5 g, Fat 0.2 g, Fiber 2.2 g, Protein 1.2 g, Sodium 245.2 mg, Sugar 3 g
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maham saddique
[email protected]I love the addition of cabbage to this classic recipe. It gives it a nice crunch and a bit of sweetness.
Hluriplayss1 Rikhotso
[email protected]This is my go-to recipe for pico de gallo. It's so easy to make and it's always delicious.
kate Dennis
[email protected]I've made this recipe several times and it's always a hit. It's a great way to add some flavor and crunch to your tacos, burritos, or salads.
RK RAKIB GAMER
[email protected]This is a great recipe for using up leftover cabbage. It's also a great way to get your kids to eat more vegetables.
Marvin Murphy
[email protected]I love this recipe! It's so refreshing and healthy. I always have it on hand for a quick and easy snack.
William Melo
[email protected]This recipe is a keeper! It's so easy to make and it's always a crowd-pleaser.
Brian Zack
[email protected]I wasn't sure how I would like cabbage in pico de gallo, but I was pleasantly surprised. It's a great way to add some extra crunch and flavor to the dish.
Petrus Viljoen
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the unique flavor of the cabbage. I'll definitely be making it again.
Makoro Mabu
[email protected]This is a great recipe! I love the combination of cabbage, tomatoes, and onions. It's a perfect summer side dish.
EMMANUEL TASSA
[email protected]I've never had cabbage pico de gallo before, but I'm so glad I tried this recipe. It's so refreshing and flavorful. I'll definitely be making it again.
SALAHUDDIN MEKRANI
[email protected]Easy to make and delicious! I used red cabbage for a pop of color and it turned out great.
Abu jaied Ahmed
[email protected]This cabbage pico de gallo was a refreshing and healthy twist on the classic recipe. The cabbage added a nice crunch and sweetness, while the lime juice and cilantro gave it a bright, tangy flavor. I served it with grilled fish tacos and it was a hit