This is primarily a vegetable soup with cabbage as the main ingredient. You could substitute vegetable broth for the chicken broth, if desired. Also, try adding a dash of hot pepper sauce for a little kick.
Provided by OPSA
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Cabbage Soup Recipes
Time 50m
Yield 6
Number Of Ingredients 12
Steps:
- Heat the oil in a large saucepan over medium heat. Saute the bacon bits and onion in the oil for about 5 minutes, or until onion is tender. Stir in the flour to coat well, then quickly pour in the chicken broth. Stir constantly for 3 minutes, or until somewhat thickened.
- Next, add the cabbage, carrots, salt, ground black pepper and bay leaf. Reduce heat to low and simmer for 20 minutes. Stir in the peas and sour cream 1 minute before serving. Allow to heat through and remove bay leaf.
Nutrition Facts : Calories 172.7 calories, Carbohydrate 11.6 g, Cholesterol 15.1 mg, Fat 10.4 g, Fiber 2.6 g, Protein 8.7 g, SaturatedFat 4.7 g, Sodium 1206.3 mg, Sugar 4.5 g
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David Ogega
[email protected]This soup is delicious and so easy to make. I love that I can throw all the ingredients in the pot and let it simmer all day.
Hassan Don
[email protected]I'm not a big fan of cabbage, but I really enjoyed this soup. The apples and cranberries helped to balance out the cabbage flavor.
Ryan Buyinza
[email protected]This soup is a great way to use up leftover cabbage. I had some leftover cabbage from a previous meal and I didn't know what to do with it. I found this recipe and it was the perfect solution.
Nocry Baby
[email protected]I made this soup in my slow cooker and it was perfect. The soup was even better the next day.
Sharjeel malik Sharjeel malik
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids loved the sweet and tangy flavor of the soup.
Gautam Yadav
[email protected]I wasn't sure what to expect from this soup, but I was pleasantly surprised. It's a hearty and flavorful soup that's perfect for a cold winter day.
noe ahti
[email protected]This soup is very easy to make and it's a great way to use up leftover cabbage. I will definitely be making this soup again.
Rihana Valdez
[email protected]I love the combination of flavors in this soup. The cabbage, apples, and cranberries give it a unique and delicious taste.
Roger Kisitu
[email protected]This soup is a great way to warm up on a cold winter day. The cabbage, sausage, and apples give it a hearty and flavorful flavor.
Nurul Akther
[email protected]This soup is delicious and so easy to make. I love that I can throw all the ingredients in the pot and let it simmer all day. It's the perfect soup for a busy weeknight.
Blutut Blaze
[email protected]I've made this soup several times and it's always a hit. It's a great soup to make for a crowd because it's so easy to double or triple the recipe.
Hemed Ali
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy flavor of the soup. I usually serve it with a side of crusty bread.
makebah Howard
[email protected]I made this soup in my slow cooker and it was perfect. I just threw all the ingredients in the slow cooker in the morning and dinner was ready when I got home from work. The soup was even better the next day.
ko heinzaw
[email protected]I'm not a big fan of cabbage, but I really enjoyed this soup. The apples and cranberries helped to balance out the cabbage flavor. I would definitely make this soup again.
Deborah Marfo
[email protected]This soup is a great way to use up leftover cabbage. I had some leftover cabbage from a previous meal and I didn't know what to do with it. I found this recipe and it was the perfect solution. The soup was easy to make and it tasted great.
Shashak Mishra
[email protected]I was a bit skeptical about the combination of cabbage, apples, and cranberries, but this soup was surprisingly delicious! The flavors all worked well together and the soup was very filling. I will definitely be making this again.
Vera Peterson
[email protected]This soup was easy to make and very tasty. I used ground beef instead of sausage, and I added a few more vegetables, such as carrots and celery. It was a big hit with my family!
Rahat babo
[email protected]Cabbage Patch Soup is a hearty, flavorful soup that is perfect for a cold winter day. The combination of cabbage, sausage, and potatoes is a classic, and the addition of apples and cranberries gives it a unique twist. I made this soup for my family l