CABBAGE ON THE GRILL
"My father first fixed these bacon-wrapped cabbage wedges a few years ago," relates Demi Rice from Macks Creek, Missouri. "Now I make them for my family when we put steak and potatoes on the grill. Even our three daughters like them."
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Cut cabbage into four wedges; place each on a piece of double-layered heavy-duty foil (about 18 in. square). Spread cut sides with butter. Sprinkle with salt, garlic powder, pepper and Parmesan cheese. Wrap a bacon strip around each wedge. Fold foil around cabbage and seal tightly. Grill, covered, over medium heat for 40 minutes or until the cabbage is tender, turning twice.
Nutrition Facts : Calories 229 calories, Fat 18g fat (8g saturated fat), Cholesterol 27mg cholesterol, Sodium 882mg sodium, Carbohydrate 13g carbohydrate (6g sugars, Fiber 5g fiber), Protein 6g protein.
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Kingston Yamin
[email protected]This is a great recipe for a healthy and flavorful side dish. The cabbage is cooked perfectly and the lemon-herb marinade gives it a nice pop of flavor.
oseni nabiuo
[email protected]I'm not a big fan of cabbage, but this recipe changed my mind. The cabbage was so tender and flavorful, and the lemon-herb marinade really brought out its natural sweetness.
Ajad Hasan
[email protected]This recipe is a great way to add some variety to your grilled vegetable repertoire. The cabbage is a nice change of pace from the usual grilled zucchini and peppers.
Parshotam Kumar
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so easy to make. The cabbage is cooked perfectly and the lemon-herb marinade is the perfect complement.
Nadiya Ahmed
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the slightly charred flavor of the cabbage and the lemon-herb marinade.
NUR MOHIN
[email protected]I'm always looking for new ways to cook cabbage and this recipe definitely fits the bill. The cabbage is cooked perfectly and the lemon-herb marinade is a great way to add some flavor.
Shahab Totalstation
[email protected]This recipe is a great way to use up leftover cabbage. I usually have some leftover from making coleslaw and this is a great way to use it up.
Atiyar khan Atiyar khan
[email protected]I've made this recipe several times and it's always a hit. The cabbage is so tender and flavorful, and the lemon-herb marinade is the perfect complement.
Myron Royston
[email protected]This is a great recipe for a healthy and flavorful side dish. The cabbage is cooked perfectly and the lemon-herb marinade gives it a nice pop of flavor.
Travon Reed
[email protected]I'm not a big fan of cabbage, but this recipe changed my mind. The cabbage was so tender and flavorful, and the marinade really brought out its natural sweetness.
Hassaan Shkari
[email protected]This recipe is a keeper! The cabbage is so tender and flavorful, and the lemon-herb marinade is the perfect complement. I can't wait to try it with other vegetables.
stanley chery
[email protected]I wasn't sure what to expect from grilled cabbage, but I was pleasantly surprised. It's a great way to add some variety to your grilled vegetable repertoire.
Noman Haider
[email protected]This was my first time grilling cabbage and it was a success! The cabbage was slightly charred and had a wonderful smoky flavor.
malika bella
[email protected]I love this recipe! It's so easy to make and the cabbage turns out perfectly every time. I usually serve it with grilled chicken or fish.
Jason Rivers
[email protected]This grilled cabbage recipe is amazing! The cabbage is so tender and flavorful, and the lemon-herb marinade gives it a really nice tang. I'll definitely be making this again.