CABBAGE JAMBALAYA
Good for a New Year's Day meal. Has the basic ingredients for luck for the coming year.
Provided by Joyce Lowery
Categories Vegetables
Time 50m
Number Of Ingredients 11
Steps:
- 1. In large pot, combine ground beef, smoked sausage, onion, celery, and garlic. Cook until beef is evenly browned.
- 2. Stir in cabbage, tomatoes, peas, water, and rice. Season with salt and pepper. Bring to a boil, then reduce heat to low. cover and cook for 35 to 40 minutes or until rice is done.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #beef #pork #vegetables #american #southern-united-states #dietary #low-calorie #low-carb #ground-beef #low-in-something #meat #pork-sausage #taste-mood #soul
You'll also love
Sanwal Waqar Vicky
[email protected]I can't wait to try this recipe! It looks so delicious and flavorful.
SR_ Saiful
[email protected]This recipe is a keeper! I've already made it twice and it's always a hit with my friends and family.
Anita Condon
[email protected]I'm always looking for healthy and delicious recipes, and this Cabbage Jambalaya definitely fits the bill. It's packed with vegetables and it's low in calories.
Sonata Gasime
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Mofazzel Monna
[email protected]I love that this recipe is so versatile. I can easily add or remove ingredients to suit my own taste.
Gori Pun
[email protected]This Cabbage Jambalaya is a great way to use up leftover cabbage. It's also a very affordable meal to make.
Mugaya Joel meyor
[email protected]I'm not usually a fan of cabbage, but this recipe has changed my mind. The cabbage is cooked perfectly and it really shines in this dish.
Urmila Dahal
[email protected]I was pleasantly surprised by how much I enjoyed this Cabbage Jambalaya. The flavors are well-balanced and the cabbage adds a nice textural contrast to the other ingredients.
Pkay Pkay
[email protected]I'm always looking for new and exciting ways to cook cabbage, and this recipe definitely fits the bill. The jambalaya is packed with flavor and the cabbage holds up well in the cooking process.
rahat baby
[email protected]This is the best jambalaya I've ever had! The cabbage adds a wonderful crunch and the overall flavor is just incredible.
Lalita Subedi
[email protected]The combination of cabbage, sausage, and shrimp in this jambalaya is simply divine. Every bite is a burst of flavor.
Jacob Moya
[email protected]I love that this recipe uses cabbage instead of rice. It's a great way to add more vegetables to my diet and it makes the dish so much healthier.
Leo
[email protected]I was amazed by how easy this recipe was to follow. Even as a beginner cook, I was able to create a delicious and flavorful meal that my whole family enjoyed.
Mark Palmer
[email protected]This Cabbage Jambalaya is a delightful twist on the classic dish. The cabbage adds a unique flavor and texture that pairs perfectly with the traditional jambalaya ingredients.