CABBAGE HAMBURGER BAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cabbage Hamburger Bake image

You'll need only five ingredients to make this economical casserole. White rice, potatoes or bread would make a nice accompaniment.

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 4 servings.

Number Of Ingredients 5

1 pound ground beef
1 medium onion, chopped
1 to 1-1/2 teaspoons salt
1 medium head cabbage, chopped
1 can (10-3/4 ounces) condensed tomato soup, undiluted

Steps:

  • In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in salt. In a greased 2-1/2-qt. baking dish, layer half of the beef mixture, cabbage and soup. Repeat layers (dish will be full). , Cover and bake at 350° for 50-60 minutes or until cabbage is tender. Serve with a slotted spoon.

Nutrition Facts :

Khadija akther
[email protected]

I've never been a fan of cabbage, but this recipe changed my mind. The cabbage was cooked perfectly and the sauce was flavorful. I will definitely be making this again.


Aswin Ho
[email protected]

This recipe was a bit too bland for my taste. I added some extra spices to the sauce, and it turned out much better.


Arunn Kumar
[email protected]

I made this recipe for my family last night and it was a hit! The cabbage was tender and the hamburger was juicy. The sauce was also very good. I will definitely be making this again.


Nehal Ali
[email protected]

This recipe was easy to make and very flavorful. The cabbage and hamburger were cooked perfectly, and the sauce was delicious. I will definitely be making this again.


Venda timothy
[email protected]

I've never been a fan of cabbage, but this recipe changed my mind. The cabbage was cooked perfectly and the sauce was flavorful. I will definitely be making this again.


Mahesh Ghayal
[email protected]

This recipe was a bit too bland for my taste. I added some extra spices to the sauce, and it turned out much better.


Happy Francis
[email protected]

I made this recipe for my family last night and it was a hit! The cabbage was tender and the hamburger was juicy. The sauce was also very good. I will definitely be making this again.


Brianna Barrera
[email protected]

This recipe was easy to make and very flavorful. The cabbage and hamburger were cooked perfectly, and the sauce was delicious. I will definitely be making this again.


Adam Yusuf
[email protected]

I've never been a fan of cabbage, but this recipe changed my mind. The cabbage was cooked perfectly and the sauce was flavorful. I will definitely be making this again.


James Daniel Moore
[email protected]

This recipe was a bit bland for my taste. I added some extra spices to the sauce, and it turned out much better.


Diego Figue
[email protected]

I made this recipe last night and it was a hit! My husband and kids loved it. The cabbage was tender and the hamburger was juicy. The sauce was also very good. I will definitely be making this again.


gaiatiful
[email protected]

This was a quick and easy recipe to make. The cabbage and hamburger were cooked perfectly, and the sauce was flavorful. I will definitely be making this again.


Zain Mumtaz
[email protected]

I've made this recipe several times now, and it's always a hit with my family. The cabbage and hamburger are a great combination, and the sauce is flavorful and delicious.


Tabby
[email protected]

This recipe is a great way to use up leftover cabbage. I added some diced carrots and celery to the mix, and it turned out great. The hamburger and cabbage cook together in a flavorful sauce, and the end result is a hearty and satisfying dish.