CABBAGE GOULASH

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cabbage Goulash image

Make and share this Cabbage Goulash recipe from Food.com.

Provided by Megan Porter

Categories     One Dish Meal

Time 50m

Yield 8 serving(s)

Number Of Ingredients 6

1 lb ground beef
1 lb pork sausage
3 tablespoons tomato paste
2 tablespoons white vinegar
1 tablespoon chili powder
10 cups shredded cabbage

Steps:

  • Brown the beef and sausage in a large pot.
  • Add chili powder and salt and pepper to taste.
  • Add cabbage, vinegar and tomato paste and simmer, covered for c.
  • 20 minutes.
  • i serve with warm bread.
  • Enjoy.

Nutrition Facts : Calories 324.1, Fat 23.9, SaturatedFat 8.4, Cholesterol 79.4, Sodium 471.3, Carbohydrate 6.6, Fiber 2.6, Sugar 4, Protein 20.7

Callum Smith
[email protected]

I love how easy this cabbage goulash is to make. It's a great weeknight meal.


ASHU.
[email protected]

This cabbage goulash is a great comfort food for a cold winter day.


Kawaii The kiwi
[email protected]

I'm not a big fan of cabbage, but this goulash was surprisingly good.


ITS 4 YOU
[email protected]

This cabbage goulash is a great way to use up leftover cabbage and ground beef.


Alihaider Ilyas
[email protected]

I love the simplicity of this cabbage goulash. It's a great weeknight meal.


Simon Musik
[email protected]

This cabbage goulash is a great way to warm up on a cold day.


Luqman Lasi
[email protected]

I've never made cabbage goulash before, but this recipe made it easy. It turned out great.


Reynaldo Gonsalez
[email protected]

I love this cabbage goulash. It's so easy to make and it's always delicious.


Cathy Shannon
[email protected]

I'm a vegetarian, so I used tofu instead of beef in this cabbage goulash. It turned out great.


Meou Magar
[email protected]

This cabbage goulash is a great way to get your kids to eat their vegetables. My kids love it.


Yuosaf Laghari
[email protected]

I made this cabbage goulash for a potluck and it was a huge success. Everyone loved it.


Alook Ahmed Gasim
[email protected]

This cabbage goulash is easy to make and it's packed with flavor. I love the combination of cabbage, ground beef, and tomatoes.


Lorraine Montambo
[email protected]

I've made this cabbage goulash several times and it's always a hit. It's a great comfort food for a cold winter day.


Chawala Simon Liwinga
[email protected]

This cabbage goulash is a great way to use up leftover cabbage. It's also a very affordable meal.


saeed Adem
[email protected]

I'm not a big fan of cabbage, but this goulash was surprisingly good. The cabbage was cooked until it was soft and tender, and the goulash was flavorful and satisfying.


Olawoye Damilola
[email protected]

This is a great recipe for a quick and easy weeknight meal. I used ground turkey instead of beef and it turned out great.


Herold Herold
[email protected]

I made this cabbage goulash last night and it was a hit with my family. The flavors were well-balanced and the cabbage was cooked perfectly.


Nevan Wilhelm
[email protected]

This cabbage goulash is a delicious and hearty meal that is perfect for a cold winter day. The cabbage is cooked until tender and the goulash is flavorful and satisfying.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #preparation     #main-dish     #easy     #dietary     #one-dish-meal     #low-carb     #low-in-something