CABBAGE CASEROLE
Steps:
- Mix cabbage, eggs, onion, tomatoes, grated carrot parsley, parmesan with cream cheese, salt and pepper.
- Place mixture in a glass pie pan.
- Sprinkle with oregano.
- Cover with coarsely grated parmesan cheese.
- Bake at 300 degrees for 30 minutes.
- Serve hot.
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brett
[email protected]I made this casserole for a potluck, and it was a huge hit! Everyone loved it.
Afsar nawabpthan
[email protected]This casserole was easy to make and very tasty. I will definitely be making it again.
Ramesh Katwal
[email protected]I made this casserole for my family and they loved it! It's a great way to use up leftover cabbage.
Malik Younis
[email protected]This casserole was a bit too bland for my taste. I added some extra cheese and it was much better.
Nakayiza Peace
[email protected]I've never made cabbage casserole before, but this recipe was easy to follow and the results were delicious.
Hazratullah Waheedi
[email protected]This casserole was a bit too salty for my taste. I would recommend using less salt next time.
Pradip Nepali
[email protected]I made this casserole for a potluck, and it was a huge hit! Everyone loved it.
Leigh Alberts
[email protected]This casserole was easy to make and very tasty. I will definitely be making it again.
Mariah Williams6yrs old
[email protected]I made this casserole for my family and they loved it! It's a great way to use up leftover cabbage.
Ronnie Godbey
[email protected]This casserole was a bit too bland for my taste. I added some extra cheese and it was much better.
Asad Younis
[email protected]I've never made cabbage casserole before, but this recipe was easy to follow and the results were delicious.
Princess Mayar
[email protected]This casserole was a bit too salty for my taste. I would recommend using less salt next time.
Ruth Scott
[email protected]I made this casserole for a potluck, and it was a huge hit! Everyone loved it.
Abas Khan
[email protected]This casserole was easy to make and very tasty. I will definitely be making it again.
David Castillo
[email protected]I followed the recipe exactly, and my casserole turned out great! It was a bit time-consuming to make, but it was worth it.
dipani dipani
[email protected]This casserole was a bit bland for my taste. I added some extra seasoning, and it was much better.
Harriet Swims
[email protected]I've made this casserole several times now, and it's always a crowd-pleaser. It's a great side dish for any meal, and it's also a great way to get your kids to eat their vegetables.
Mduduzi Mnxasana
[email protected]This casserole was a hit with my family! It's a great way to use up leftover cabbage, and it's so easy to make. I added some ground beef to mine, and it turned out great.