CABBAGE AND RICE SOUP
Make and share this Cabbage and Rice Soup recipe from Food.com.
Provided by ratherbeswimmin
Categories Long Grain Rice
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Add garlic, 2 cups chicken broth, and rice to a large soup pot; bring to a boil.
- Lower heat to a simmer; cook, covered, for 20 minutes.
- Process rice mixture and 4 cups broth in a blender; return to the soup pot.
- Add remaining 2 cups broth and cabbage.
- Bring to a simmer; simmer for 15 minutes; season to taste with salt and pepper.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kaushal Ali
[email protected]This soup is just what I needed on a cold winter day. It's so warm and filling. I especially love the addition of the dill. It really gives the soup a unique flavor.
lucious panda
[email protected]This soup is a great way to get your daily dose of vegetables. It's also very low in calories, so it's a great option for those who are watching their weight.
Eslanny Gonzalez
[email protected]This soup is so comforting and flavorful. I love the combination of cabbage and rice. I also appreciate that the recipe is vegetarian, so I can easily make it for my meatless friends.
Riaz Najmi
[email protected]This soup is a great way to use up leftover cabbage and rice. It's also a very affordable meal. I like to add some chopped carrots and celery to the soup for extra flavor.
Country_Ball Guy
[email protected]I was really disappointed with this soup. The cabbage was overcooked and the broth was bland. I won't be making this again.
FAL TA
[email protected]This soup is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family. I usually add some extra vegetables and sometimes I'll even add some cooked chicken or sausage.
Neo Anna
[email protected]I thought this soup was great! The cabbage and rice were cooked perfectly and the broth was flavorful. I will definitely be making this again.
Connor Duggan
[email protected]This soup was just okay. The flavors were a bit bland for my taste. I think I would have liked it better if I had added some more herbs and spices.
yacine laib
[email protected]This soup is delicious and so easy to make! I love that it's a one-pot meal, so cleanup is a breeze. I also appreciate that the recipe is flexible and allows for customization. I added some extra vegetables and spices to taste.
gammer channel
[email protected]I've made this soup several times now and it's always a winner. It's so easy to make and the ingredients are all things I usually have on hand. Plus, it's a great way to use up leftover rice.
Sanjeeda Akhtar
[email protected]This cabbage and rice soup was a hit with my family! The flavors were perfectly balanced and the soup was so comforting and hearty. I especially loved the addition of the dill, which gave the soup a nice fresh flavor.