CABBAGE AND NOODLES WITH HAM
This Eastern European inspired dish is a great way to use leftover ham.
Provided by Scott K
Categories Main Dish Recipes Pork Ham
Time 45m
Yield 4
Number Of Ingredients 7
Steps:
- Heat the butter in a skillet over medium heat. Stir in the garlic and onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Add the cabbage; cook and stir until the cabbage has softened, about 20 minutes.
- While the cabbage is cooking, fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the gnocchi and return to a boil. Cook until the gnocchi float to the top, about 3 minutes; drain.
- Stir the cooked gnocchi and ham into the cabbage and heat through. Season with salt and black pepper to taste.
Nutrition Facts : Calories 473.6 calories, Carbohydrate 28.5 g, Cholesterol 93.7 mg, Fat 33.9 g, Fiber 4.2 g, Protein 15.2 g, SaturatedFat 18.4 g, Sodium 943.5 mg, Sugar 4.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ahmad Warraich
[email protected]I love how easy this recipe is to make.
Bernadette Venter
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Asmir Fazlic
[email protected]I've made this recipe for potlucks and it's always a hit.
Ya Man
[email protected]This dish is so flavorful and satisfying.
AVALANCH
[email protected]I'm not a big fan of cabbage, but this recipe changed my mind.
junaid bin Muhammad Rizvi Artist & Singer
[email protected]This recipe is a great way to use up leftover ham.
Evalyna Macias
[email protected]I love that this recipe can be made with ingredients that I usually have on hand.
Kacy Mbah
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Asad Umi
[email protected]I've made this recipe several times and it's always a hit. It's a great dish to serve for company.
Gundo Nethavhani
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Gary Brooker
[email protected]I'm always looking for new ways to cook cabbage, and this recipe is definitely a keeper.
Mr Jamil
[email protected]This dish is so versatile. I've made it with different types of noodles and vegetables, and it's always delicious.
Iftikhar Ahmad
[email protected]I'm not a big fan of cabbage, but I loved this dish. The noodles and ham really helped to balance out the flavor.
Leeanna Alejandro
[email protected]This recipe is a great way to use up leftover cabbage and ham. It's also very budget-friendly.
Ali Khan110
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Jabir Hussen
[email protected]This dish was easy to make and very tasty. I used leftover ham and it turned out great.
j r
[email protected]I've tried many cabbage and noodle recipes, but this one is by far the best. The addition of ham gives it a smoky flavor that really takes it to the next level.
Jitendar Bhar
[email protected]This cabbage and noodles with ham recipe was a hit with my family! The flavors were so well-balanced and the dish was incredibly easy to make. I will definitely be making this again.