Categories Salad Vegetable Side Vegetarian Quick & Easy Low Cal Beet Healthy Cabbage Bon Appétit
Yield Serves 4
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F. Wrap beets in foil. Bake until tender when pierced with knife, about 1 1/2 hours. Cool. Peel beets. Cut into 2 x 1/4 x 1/4-inch strips. Place in medium bowl.
- Place cabbage in large bowl. Combine cider vinegar, Dijon mustard, grated orange peel and honey in small bowl. Gradually beat in oil. Add caraway seeds. Pour enough dressing over beets to coat. Pour remaining dressing over cabbage and mix. Season both salads with salt and pepper.
- Arrange cabbage around edge of platter. Mound beets in center. Garnish with basil and serve.
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Paul Kanagarajah
p-kanagarajah@gmail.comThis slaw is a bit too sweet for my taste. I would recommend using less sugar in the dressing.
Janug Love
lj@hotmail.frThis slaw is a great way to add some extra crunch to your next salad or sandwich.
Timothy ncube
n-timothy5@hotmail.frI love the tangy dressing on this slaw. It really brings out the flavors of the cabbage and beets.
BD Robin
bdr@hotmail.frThis slaw is a great make-ahead dish. You can make it a day or two in advance and it will still be delicious.
AfroMedia Connect
afromedia.connect93@gmail.comI'm always looking for new ways to use beets, and this slaw is a great option. It's a delicious and healthy way to enjoy this root vegetable.
Kate Pole
pole_kate9@gmail.comThis slaw is a great way to get your daily dose of vegetables. It's packed with cabbage, beets, and carrots.
Richard Gallegos
r@yahoo.comI love the vibrant colors of this slaw. It's a real showstopper!
Pascal Asukulapo
p79@aol.comThis slaw is a great addition to any summer cookout or picnic.
simone williamson
williamsons95@hotmail.comI'm not a huge fan of cabbage, but I really enjoyed this slaw. The beets add a sweetness that balances out the cabbage's bitterness.
Mehmood Aakash
m41@hotmail.frThis slaw is so easy to make, and it's a great way to use up leftover cabbage and beets.
Harris Jahid
j-h@aol.comI'm always looking for new and exciting slaw recipes, and this one definitely fits the bill. The cabbage and beet combination is genius, and the dressing is light and refreshing.
Go To
to_go@hotmail.comThis slaw was delicious! I made it for a potluck and it was a big hit. Everyone loved the unique flavor combination.
Jeffa Keah
j-k@gmail.comCabbage and beet slaw is a great way to add some extra crunch and color to your next meal. I love the combination of sweet and tart flavors, and the dressing is the perfect finishing touch.