I concocted this recipe yesterday using cabbage and asparagus. It has become my husband's newest favorite vegetable stir-fry side dish! Thinly sliced leftover meat or seafood added will make this a main dish. I used a thinly sliced ham steak that made a yummy, quick dinner.
Provided by Terry
Categories Side Dish Vegetables Asparagus
Time 55m
Yield 4
Number Of Ingredients 9
Steps:
- Place cabbage in a bowl. Whisk red wine vinegar and oil together in a separate bowl; pour over the cabbage. Marinate, mixing 4 to 5 times, about 15 minutes.
- Heat a 10-inch skillet over medium heat. Add cabbage. Cook and stir until cabbage begins to wilt and gently brown, about 10 minutes. Pour wine into the skillet and bring to a boil while scraping the browned bits of food off the bottom of the pan with a wooden spoon.
- Combine water chestnuts, mushrooms, and garlic in the deglazed skillet. Cook and stir until flavors combine, about 5 minutes. Add asparagus and ham. Cook, stirring occasionally, until asparagus is crisp-tender, 6 to 10 minutes more.
Nutrition Facts : Calories 308.2 calories, Carbohydrate 19 g, Cholesterol 18.9 mg, Fat 20.7 g, Fiber 6 g, Protein 12 g, SaturatedFat 4.3 g, Sodium 665.3 mg, Sugar 4.1 g
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Mostaf Menny
[email protected]I love this stir-fry! It's so easy to make and it's always delicious.
Rabiu Ahmad
[email protected]This stir-fry is a great way to get your daily dose of vegetables. It's also very easy to make.
Md Monir Hossein
[email protected]I've made this stir-fry several times now and it's always a favorite. The vegetables are always cooked perfectly and the sauce is always delicious.
Syed Sabir
[email protected]This stir-fry is so easy to make and it's packed with flavor. I love the combination of cabbage and asparagus.
Nigel Jackson
[email protected]I made this stir-fry for dinner last night and it was a big hit with my family. The vegetables were cooked perfectly and the sauce was delicious.
olivia olivia
[email protected]This stir-fry is a great way to use up leftover cabbage and asparagus. It's also a very healthy and flavorful dish.
Mohamed bouaguel
[email protected]I love this stir-fry! It's so easy to make and it's always delicious. I usually add some chicken or tofu for extra protein.
Muhabuzi Aggrey
[email protected]This stir-fry is a great way to get your daily dose of vegetables. It's also very easy to make and it's always a hit with my family.
Md Helal Sarker
[email protected]I've made this stir-fry several times now and it's always a favorite. The vegetables are always cooked perfectly and the sauce is always delicious.
Shazad Ali chandio Shazad Ali chandio
[email protected]This stir-fry is so easy to make and it's packed with flavor. I love the combination of cabbage and asparagus, and the sauce is the perfect finishing touch.
Precious Ellah
[email protected]I made this stir-fry for dinner last night and it was a big hit with my husband and kids. The vegetables were crispy and the sauce was flavorful. I will definitely be making this again.
Catalin
[email protected]This stir-fry was a hit with my family! The cabbage and asparagus were perfectly cooked and the sauce was delicious. I will definitely be making this again.