CABALLERO COOKIES

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Caballero Cookies image

Make and share this Caballero Cookies recipe from Food.com.

Provided by DailyInspiration

Categories     Dessert

Time 29m

Yield 2 dozen

Number Of Ingredients 16

6 tablespoons unsalted butter, room temperature
1/4 cup granulated sugar
1/2 cup brown sugar, packed
1 egg, beaten
1 teaspoon vanilla extract
3/4 cup all-purpose flour
3/4 teaspoon baking powder
3/4 teaspoon baking soda
1 teaspoon ground cinnamon
1 teaspoon espresso powder or 1 teaspoon finely ground coffee beans
1/4 teaspoon kosher salt
1 pinch cayenne pepper
1/2 cup rolled oats (not instant)
1/2 cup semi-sweet chocolate chips
1/2 cup white chocolate chips
1/2 cup roasted pecan, chopped

Steps:

  • Preheat oven to 350 degrees F. Lightly grease two baking sheets, or line them with parchment paper.
  • Cream together the butter, granulated sugar, and brown sugar until smooth. Add the egg and vanilla and beat until creamy.
  • Whisk together the flour, baking powder, soda, cinnamon, ground coffee, salt and cayenne. Add the dry mixture to the liquid mixture. Stir until well combined. Stir in the oats, both chocolates, and the pecans.
  • Working in batches, form the dough into walnut-size balls (if the dough is too soft, you can place it in the refrigerator for 10 minutes), then place the dough balls 2 inches apart on the prepared baking sheets. Bake, one sheet at a time, for 11 - 14 minutes, or until flattened, lightly browned and set. Cool on the sheet for 5 minutes; then transfer to a wire rack to continue cooling. Repeat for the remaining cookie dough.

Elma Selimaj
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These cookies are just okay. They're not bad, but they're not great either.


Yohannes Teklu
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These cookies were a complete disaster. They spread out too much and turned out flat and crispy.


Okpako Gregory
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I wasn't a big fan of these cookies. I found them to be a bit too dry and crumbly.


Jonahlistic Yakubu
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These cookies are a bit too sweet for my taste, but they're still pretty good.


Shane Mathewson
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These cookies are so easy to make and they always turn out perfectly. They're a great recipe for beginner bakers.


Haruna Salihu
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I love the combination of the sweet and salty flavors in these cookies. They're the perfect cookie for a party or a snack.


Rossbel Muniz
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These cookies are delicious! The only problem is that they're so addictive, it's hard to stop eating them.


AVISHKA VIHAGA
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These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're the perfect cookie for a special occasion.


Mukwaya Robert
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I've been making these cookies for years and they're always a hit. They're the perfect cookie for any occasion.


kristine kristine
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These cookies are so good! I love the way the flavors blend together. They're also really easy to make, which is a bonus.


S Amirkhan King
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I made these cookies for a party and they were a huge success. Everyone loved them! They're the perfect combination of sweet and salty. I'll definitely be making them again for my next party.


Katy Stanley
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These cookies are addictive! I can't stop eating them. They're so delicious and easy to make. I've already shared the recipe with all my friends.


Jiro Tasi
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I was a bit skeptical about trying this recipe, but I'm so glad I did! The cookies turned out perfectly. They're crispy, chewy, and have the perfect amount of sweetness. I'll definitely be making these again.


Elyjiah Hill
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These cookies are amazing! I love the combination of the sweet and salty flavors. They're also really easy to make, which is a bonus.


Ahmed Navid
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I've tried many caballero cookie recipes, but this one is by far the best. The cookies are perfectly crispy on the outside and chewy on the inside. They're also the perfect size for a quick snack.


Brijlal Uranw
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These cookies were a hit! They were so easy to make and tasted delicious. I'll definitely be making them again.


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