I've been making this tasty toffee for more than 15 years, and everyone raves about it. Folks often think I bought it at a gourmet candy store!
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 1-1/2 pounds.
Number Of Ingredients 7
Steps:
- Line an 11x7-in. pan with foil and grease the foil with 1 tablespoon butter. Arrange almonds evenly in pan; set aside. , In a heavy saucepan, combine the sugar, salt and remaining butter. Bring to a boil, stirring constantly. Cook and stir until mixture is caramel-colored and a candy thermometer reads 300° (hard-crack stage). Remove from the heat; stir in vanilla. Immediately pour over almonds. Cool completely., Spread melted chocolate over toffee; sprinkle with walnuts. Let stand until set. Break into pieces. Store in an airtight container.
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Xoli Buthelezi
[email protected]This toffee is so easy to make and it's always a hit! I love that I can make it ahead of time and it still tastes fresh.
Fresh Gc
[email protected]I'm not a big fan of toffee, but I thought this recipe was pretty good. The toffee is not too sweet and the walnuts add a nice crunch.
Barbie Brooks
[email protected]This toffee is delicious! I love the crunchy walnuts and the smooth, buttery toffee. It's the perfect treat for a special occasion.
Habibi Baloch
[email protected]This toffee is a bit too sweet for my taste, but it's still good. I think I'll try making it with less sugar next time.
Ahmed Zein Elabdeen
[email protected]This toffee is the BOMB! It's so addictive, I can't stop eating it.
Peesho Afridi
[email protected]I was a bit disappointed with this toffee. It was too hard and brittle for my taste.
Noah Loera
[email protected]This toffee is a bit too rich for my taste, but it's still good. I think I'll try making it with a different type of chocolate next time.
Lary Horne
[email protected]I've tried a lot of toffee recipes, but this one is definitely my favorite. It's the perfect balance of sweet and salty.
Imran Ali110
[email protected]This toffee is so easy to make and it's always a hit! I love that I can make it ahead of time and it still tastes fresh.
Pipash Ray
[email protected]I'm not a big fan of toffee, but I thought this recipe was pretty good. The toffee is not too sweet and the walnuts add a nice crunch.
Jean Williams
[email protected]This toffee is delicious! I love the crunchy walnuts and the smooth, buttery toffee. It's the perfect treat for a special occasion.
Ripon Islam
[email protected]Overall, I thought this toffee was pretty good. It's not my favorite recipe, but it's definitely worth trying.
Daniel Bush
[email protected]I had some trouble getting the toffee to the right consistency. It was a little too hard when I first took it out of the pan, but it softened up after a few minutes.
Mehak ishaq
[email protected]This toffee is a bit too sweet for my taste, but it's still good. I think I'll try making it with less sugar next time.
Bk Yusub
[email protected]I made this toffee for my family and they loved it! It's so easy to make and it tastes like it came from a bakery.
Muhamed Bashir
[email protected]This toffee is SO good! It's the perfect combination of sweet and salty. I can't stop eating it!
Miguel Nieto
[email protected]I followed the recipe exactly and my toffee turned out perfectly. It's so delicious and addictive.
Mahinislam Rony
[email protected]This is the best toffee I've ever had! The walnuts add a nice crunch and the toffee is so smooth and creamy. I'll definitely be making this again.
Ehtisham Ul Hassan
[email protected]I've made this toffee several times now and it always turns out perfect. It's so easy to make and the results are always delicious.
Md Moniruzzaman Mintu Mulla
[email protected]This toffee is amazing! It's so buttery and sweet, with just the right amount of crunch. I made it for a party and it was a huge hit. Everyone loved it!