BUTTERY & SPICY LEMON CORN
This is my favorite way to have corn...the spicy, buttery, tartness goes really well with the sweetness of the corn.
Provided by catalinacrawler
Categories Corn
Time 22m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- In a square metal bread pan add corn, lemon juice, garlic and cayenne.
- Slice butter into pats and place over the top of each corn.
- Sprinkle with garlic salt and a little more cayenne.
- Heat on the BBQ or oven at 350°F until simmering and cook for 20 minutes or until tender, turning 3 times.
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Sadila Agha
[email protected]This recipe was a hit with my family. The corn was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Issbelle Miner
[email protected]I made this recipe for my family and they loved it. The corn was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Enudi Precious
[email protected]This recipe was easy to follow and the results were delicious. The corn was cooked perfectly and the sauce was the perfect balance of sweet and spicy. I will definitely be making this again.
Liya Tibebu
[email protected]This recipe is a great way to use up leftover corn. The corn was cooked perfectly and the sauce was delicious. I will definitely be making this again.
GRACE EHI
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved it. The corn was cooked perfectly and the sauce was to die for. I will definitely be making this again.
MUHAMMAD RASHID Bashir
[email protected]This recipe was a hit with my family. The corn was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Chiamaka Favour
[email protected]I made this recipe for my family and they loved it. The corn was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Autumn Palmer
[email protected]This recipe was easy to follow and the results were delicious. The corn was cooked perfectly and the sauce was the perfect balance of sweet and spicy. I will definitely be making this again.
Fatimo Carew
[email protected]This recipe is a great way to use up leftover corn. The corn was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Subroto Dash
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved it. The corn was cooked perfectly and the sauce was to die for. I will definitely be making this again.
Yeasin Miah
[email protected]This recipe was a hit with my family. The corn was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Aurea Guzman
[email protected]I made this recipe for my family and they loved it. The corn was cooked perfectly and the sauce was amazing. I will definitely be making this again.
ssebugwawo Ismail
[email protected]This recipe is a great way to use up leftover corn. The corn was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Rosy Bonilla
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it. The corn was so flavorful and the sauce was to die for. I will definitely be making this again.
Captain Ola
[email protected]This recipe was easy to follow and the results were delicious. The corn was cooked perfectly and the sauce was the perfect balance of sweet and spicy. I will definitely be making this again.
Amir Hayles
[email protected]I'm not usually a fan of corn, but this recipe changed my mind. The corn was so flavorful and the sauce was amazing. I will definitely be making this again.
taspriya magla
[email protected]This recipe is a keeper! The corn was cooked to perfection and the lemon-butter sauce was divine. I added a little bit of cayenne pepper to give it a bit of a kick. It was the perfect side dish for my grilled chicken.
Shah Tamim
[email protected]I made this recipe last night and it was a hit! My family loved it. The corn was so flavorful and the sauce was the perfect balance of sweet and spicy. I will definitely be making this again.
Marnica Behanan
[email protected]This recipe was amazing! The corn was cooked perfectly and the lemon-butter sauce was to die for. I will definitely be making this again.