BUTTERY-GOLDEN-GARLIC BISCUITS
These are some of "the best" tasting biscuits I've ever had. They are so easy to put together, and don't take long to bake. They are great served with spaghetti, lasagna, stuffed manicotti, or with a main dish recipe, or even with soup.
Provided by Cindi M Bauer
Categories Other Breads
Time 20m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350ºF.
- 2. Remove biscuits from can, and place them in a row in an 8x4x2-inch loaf pan; separating tops of rows slightly. (I spaced my biscuits out and unevenly in the pan.)
- 3. Combine remaining ingredients; pour over the biscuits.
- 4. Bake in oven for 20 minutes, or until the biscuits are golden brown.
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Md Salauddin BP
[email protected]These biscuits are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious!
Muhammad Mudasar
[email protected]I love the fact that these biscuits are made with fresh garlic. It really makes a difference in the flavor.
Nomin Batsuuri
[email protected]These biscuits are the perfect addition to any holiday meal. They're also great for breakfast or brunch.
Antonella Hincapie
[email protected]I'm not much of a baker, but these biscuits were so easy to make. I'm definitely going to be making them again.
Octavian Baban
[email protected]These biscuits are a great way to use up leftover mashed potatoes. They're also a great way to get your kids to eat their vegetables.
Simple Silver Fitness
[email protected]I've tried a lot of biscuit recipes, but this one is by far the best. The biscuits are so light and fluffy, and the garlic flavor is perfect.
VOG 100
[email protected]I made these biscuits for my picky kids and they loved them! That's a win in my book.
Muhammad Mahir
[email protected]These biscuits are so versatile. You can serve them with anything from soup to salad to chicken. They're always a hit.
Arfin Onik
[email protected]I'm not a big fan of garlic, but I actually really enjoyed these biscuits. The garlic flavor was not overpowering at all.
Davies Simwanza
[email protected]These biscuits are the perfect comfort food. They're warm, fluffy, and buttery. I could eat them all day long.
Bishal Gurung
[email protected]I love that these biscuits are made with real butter. It makes them so rich and flavorful.
Abdulgafar Ashisholojuro
[email protected]These biscuits are delicious! The garlic flavor is subtle but it really adds a nice touch.
Jamie Gottage
[email protected]I've made these biscuits several times now and they always turn out perfect. They're the perfect side dish for any meal.
porkchop mint
[email protected]These biscuits are so easy to make and they taste amazing. I love the combination of garlic and butter.
Angel Solis
[email protected]I made these biscuits for a potluck and they were a huge success! Everyone loved them.
James Ikuomola
[email protected]These biscuits were a hit with my family! They were so fluffy and buttery, and the garlic flavor was perfect. I will definitely be making these again.