Make and share this Buttery Garlic Green Beans recipe from Food.com.
Provided by Lavender Lynn
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Wash green beans, trim ends and remove any strings.
- Bring 1/2 C water to a boil in a large saucepan or dutch oven. Add beans.
- Cover, reduce heat to low and cook 10 minutes, stirring occasionally.Drain and set aside.
- Saute garlic in butter in large skillet.
- Add beans, salt, and pepper. Cook over medium heat 3 minutes or until thoroughly heated stirring occasionally.
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MD MUNNAT
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the flavor is amazing. I always get compliments when I make these green beans.
Rehmat Tanha
[email protected]These green beans are a great way to get your kids to eat their vegetables. They're so tasty, even my picky eaters love them.
Aman Chaudhari
[email protected]I've made this recipe several times and it's always a hit. The green beans are so flavorful and the garlic and butter sauce is delicious. I highly recommend this recipe!
Nighthillside36
[email protected]This is a great recipe for a quick and easy side dish. The green beans are always cooked perfectly and the garlic and butter sauce is delicious.
Ganesh Awasthi
[email protected]I love this recipe! The green beans are always tender and flavorful. I've also tried it with other vegetables, like broccoli and carrots, and it's always delicious.
Chantel Elizabeth “Lizzy” Lundquist
[email protected]These green beans were the perfect side dish for my holiday meal. They were easy to make and they were a big hit with my guests.
Dumb L
[email protected]I used frozen green beans for this recipe and they turned out great! I just added a little extra cooking time.
Maria Badena
[email protected]I added some chopped bacon to these green beans and they were amazing! The bacon added a nice smoky flavor to the dish.
Alina Sardar
[email protected]These green beans were so easy to make and they were so delicious! I will definitely be making them again.
MRB Rifat Rifat
[email protected]I'm not a big fan of green beans, but these were really good! The garlic and butter sauce made all the difference.
MOHAMMAD ROBIULLAH
[email protected]I made these green beans for a potluck and they were a huge success! Everyone loved them. The recipe was easy to follow and the beans turned out great.
Karah Clarett
[email protected]These green beans were a hit! I followed the recipe exactly and they turned out perfectly. The beans were tender and flavorful, and the garlic and butter sauce was delicious. I will definitely be making these again.