BUTTERY CAYENNE PECANS
The low oven temp and long bake time allow these nuts to take on rich flavor without burning.
Provided by Natalie Chanin & Butch Anthony
Categories Dessert Kid-Friendly Pecan Bon Appétit Sugar Conscious Kidney Friendly Vegetarian Peanut Free Soy Free No Sugar Added Kosher Small Plates
Yield Makes 4 cups
Number Of Ingredients 8
Steps:
- Preheat oven to 300°F. Whisk butter, Worcestershire sauce, salt, garlic powder, mustard powder, hot sauce, and cayenne in a medium bowl. Add pecans and toss to coat. Spread out in a single layer in a large cast-iron skillet or on a rimmed baking sheet and roast, tossing occasionally, until pecans are well toasted and spices are fragrant, 25-30 minutes. These are pretty great served warm, or let cool.
- Do Ahead
- Pecans can be made 2 days ahead. Store tightly wrapped at room temperature.
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Adegboyega Ilesanmi david
[email protected]I love the way these pecans look. They are so festive and perfect for a party.
Ahmed Hamada
[email protected]These pecans are so easy to make. I will definitely be making them again.
JUTT GAMER
[email protected]I love the way these pecans taste. They are the perfect combination of sweet and spicy.
Niccie Hill
[email protected]These pecans are the perfect snack for a road trip.
Javier A Nava
[email protected]I made these pecans for a Christmas party and they were a huge hit!
Bawa Mohsan
[email protected]These pecans are the perfect gift for a friend or family member.
Johan Steyn
[email protected]I love the way these pecans taste. They are the perfect balance of sweet and spicy.
hamza alrawi
[email protected]These pecans are so addicting! I can't stop eating them.
Lattavia Barrett
[email protected]I made these pecans for my family and they loved them. They are now a regular snack in our house.
Faisal Saba
[email protected]These pecans are the perfect snack for a party or a movie night.
Nalubega Liz
[email protected]I love the way these pecans look. They are so festive and perfect for a party.
Fahd Mak
[email protected]These pecans are so easy to make and they taste amazing. I will definitely be making them again.
MST. ZAHANaRA KHATUN
[email protected]I made these pecans for a party and they were a huge hit! Everyone loved them.
Jenee Bailey
[email protected]These pecans are the perfect combination of sweet and spicy! I love the way the cayenne pepper gives them a little kick. I will definitely be making these again and again.