Recipe came to me from Taste of Home, easy and fun-to-eat monkey bread, baked in a fluted tube pan, is easy and almost foolproof.
Provided by Bonnie G 2
Categories Breads
Time 55m
Yield 1 Loaf, 16 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl, dissolve yeast in warm water. Add the sugar, shortening, egg, salt and 1 cup of flour. Beat until smooth. Stir in enough remaining flour to form a soft dough.
- Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour.
- Punch dough down. Turn onto a lightly floured surface; shape into 1-1/2-in. balls. Dip the balls in butter and arrange evenly in a greased 9-in. fluted tube pan. Drizzle with remaining butter. Cover and let rise in a warm place until doubled, about 45 minutes.
- Bake at 350° for 30-35 minutes or until golden brown. Cool for 5 minutes before inverting onto a serving platter. Serve warm. Yield: 1 loaf (16 slices).
Nutrition Facts : Calories 238.7, Fat 11.4, SaturatedFat 4.5, Cholesterol 23.1, Sodium 116.5, Carbohydrate 30.3, Fiber 1, Sugar 6.3, Protein 3.9
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derek mingle
[email protected]This bread is amazing! It's so light and fluffy, and the butter and cinnamon sugar mixture is the perfect topping. I made it for my family for breakfast and they all loved it. I will definitely be making this again.
Tili Sheta
[email protected]I'm not a big baker, but this recipe was so easy to follow. The bread turned out perfectly and it was so delicious. My family loved it! I will definitely be making this again.
Muhammad Jamal
[email protected]This recipe is a winner! The bread was so soft and fluffy, and the butter and garlic mixture was the perfect finishing touch. I could not stop eating it! I will definitely be making this again for my friends and family.
Lindiwe Bathobile
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The bread was absolutely delicious. The biscuit dough was light and fluffy, and the butter and cinnamon sugar mixture was the perfect topping. I will definitely be making t
S R S A N D H U G
[email protected]This recipe is amazing! The bread was so light and fluffy, and the butter and cinnamon sugar mixture was the perfect topping. I made it for my family for breakfast and they all loved it. I will definitely be making this again.
TheWonderWorldGirls p
[email protected]I was looking for a new bread recipe to try and this one caught my eye. I'm so glad I made it! The bread was so easy to make and it turned out perfectly. The crust was crispy and the inside was soft and fluffy. I will definitely be making this again.
Pam Lemus
[email protected]I've tried many bubble bread recipes, but this one is by far the best. The bread is so light and fluffy, and the butter and cinnamon sugar mixture is the perfect topping. I love that this recipe doesn't require any special ingredients or equipment. I
Hamro Nepa:
[email protected]This recipe is a keeper! The bread was so delicious and easy to make. I made it for a potluck and it was a hit. Everyone loved it! I will definitely be making this again.
Basil Robinson
[email protected]I was looking for a new bread recipe to try and this one caught my eye. I'm so glad I made it! The bread was so easy to make and it turned out perfectly. The crust was crispy and the inside was soft and fluffy. I will definitely be making this again.
redeye flights89
[email protected]This bread is amazing! It's so light and fluffy, and the butter and cinnamon sugar mixture is the perfect topping. I made it for my family for breakfast and they all loved it. I will definitely be making this again.
Riley Partington
[email protected]I'm not a big baker, but this recipe was so easy to follow. The bread turned out perfectly and it was so delicious. My family loved it! I will definitely be making this again.
Preppy_ Freddie
[email protected]This recipe is a winner! The bread was so soft and fluffy, and the butter and garlic mixture was the perfect finishing touch. I could not stop eating it! I will definitely be making this again for my friends and family.
Tayza
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The bread was absolutely delicious. The biscuit dough was light and fluffy, and the butter and cinnamon sugar mixture was the perfect topping. I will definitely be making t
Faith Wambui
[email protected]This is my go-to recipe for bubble bread. It's so simple to make and always turns out perfectly. I love the way the bubbles form in the bread and fill it with delicious butter and cheese. It's the perfect side dish for any meal.
Monika Savevska
[email protected]I've made this recipe several times and it's always a hit. My family loves the crispy edges and the gooey center. I like to add a little bit of garlic powder to the butter mixture for an extra boost of flavor.
Chioma Obiajunwa
[email protected]This recipe was so easy to follow and the results were amazing! The bread was light, fluffy, and full of buttery flavor. I'm definitely going to be making this again.