BUTTERY BAKED LAMB CHOPS
Lamb, Worcestershire sauce, lemon juice and butter! From one of my cookbooks. Super simple since no marination. Just put the sauce, put the lemon juice and butter on each chop and bake.
Provided by Oolala
Categories Lemon
Time 22m
Yield 1-2 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees.
- Poke holes all over the lamb chops in a baking dish.
- Now sprinkle each chop with 1 teaspoons of the Worcestershire sauce and 1 teaspoons of the lemon juice.
- Top each chop with a teaspoon of butter.
- Bake for 15-20 minutes for pink meat. Cook longer if you prefer well done meat.
Nutrition Facts : Calories 667.3, Fat 58.2, SaturatedFat 27.2, Cholesterol 160.8, Sodium 284.5, Carbohydrate 2.9, Sugar 1.4, Protein 31.1
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Juan Bunker
[email protected]I'm not sure what went wrong, but my lamb chops were tough and dry. The sauce was also bland. I would not recommend this recipe.
Nasim Akhtar
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The lamb chops are incredibly tender and flavorful. I highly recommend this recipe.
Allan Gamu
[email protected]I followed the recipe exactly and the lamb chops turned out perfectly. The sauce was also delicious. I will definitely be making this again.
Peter Torono
[email protected]I tried this recipe last night and it was a disaster. The lamb chops were tough and the sauce was bland. I would not recommend this recipe.
pleasefourgiveme
[email protected]I'm not a huge fan of lamb, but this recipe changed my mind. The lamb chops were so tender and juicy, and the sauce was incredible. I will definitely be making this again.
Joanne Hill
[email protected]This is a great recipe for a special occasion dinner. The lamb chops are elegant and the sauce is rich and flavorful. I highly recommend this recipe.
RJ Atkinson
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The lamb chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Bizzarelzard
[email protected]This recipe is a must-try for any lamb lover. The lamb chops are incredibly tender and juicy, and the sauce is packed with flavor. I served it with roasted vegetables and it was a perfect meal.
Confidence anyanwu
[email protected]I tried this recipe last week and it was a huge success! The lamb chops were cooked to perfection and the sauce was incredible. I highly recommend this recipe.
Vinny Nevarez
[email protected]This is one of my favorite lamb chop recipes. It's so easy to make and always turns out great. The lamb chops are always tender and juicy, and the sauce is flavorful and rich.
Ramzan Shaikh
[email protected]I made this dish last night and it was delicious! The lamb chops were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Rana 1237
[email protected]Wow, this lamb chop recipe is a keeper! The meat was so tender and juicy, and the buttery herb crust was perfection. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family. Definitely a 5-star recipe!