BUTTERTART SQUARES
Taste just like butter tarts, minus the tart shell. Very easy to make and delicious!
Provided by Cheryl
Categories Desserts Pies Tarts Butter Tart Recipes
Time 55m
Yield 24
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Butter a 9x9 inch baking pan.
- In a medium bowl, combine flour and 2 tablespoons brown sugar. Cut in butter until mixture is crumbly. Press into the bottom of the prepared pan.
- Bake for 15 minutes in preheated oven. Crust should not be fully cooked.
- In a large bowl, mix together the eggs and remaining brown sugar. Combine the oats, salt, and baking powder; stir into the egg mixture along with the vanilla. Mix in raisins and coconut, if desired. Spread the mixture evenly over the partially baked crumb layer in pan.
- Bake 20 minutes more. Cool, and cut into squares.
Nutrition Facts : Calories 136.1 calories, Carbohydrate 22.9 g, Cholesterol 25.7 mg, Fat 4.6 g, Fiber 0.5 g, Protein 1.5 g, SaturatedFat 2.8 g, Sodium 74.4 mg, Sugar 16.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #desserts #oven #cookies-and-brownies #bar-cookies #dietary #equipment #number-of-servings
You'll also love
Christina Ruiz
r_c10@gmail.comI can't wait to try this recipe!
MD MAHin Islam
md-m24@hotmail.comThese buttertart squares are a delicious and easy-to-make treat.
irene van wilgenburg
v-irene@hotmail.comI highly recommend this recipe to anyone who loves buttertarts.
Jm Mash
jmm@yahoo.comThese are the best buttertart squares I've ever had!
Aamir Xardar
xardar-aamir75@hotmail.comI've made these buttertart squares several times now and they're always a hit!
TASRIF
tasrif67@gmail.comI love that this recipe uses simple ingredients that I always have on hand.
KAIDI GAMERS
kaidig47@yahoo.comThese buttertart squares are the perfect dessert for any occasion.
Chilaka Chigozie
chilakachigozie@hotmail.frI'm not a baker, but these were easy to make and they turned out great!
Lilian Kamau
lilian.kamau45@aol.comThese were delicious! I made them for a party and they were a huge hit.
Arshadali Chandio
arshadali-chandio90@gmail.comI followed the recipe exactly and they turned out perfect! Thanks for sharing.
Farzana Suleman
suleman_farzana77@yahoo.comThese were really easy to make and they turned out great! I will definitely be making these again.
GAMER ENaM
e_g@yahoo.comThe filling was a bit runny, but the flavor was good.
Maureen Chomboto
chomboto.m@yahoo.comThese buttertart squares were a bit too sweet for my taste, but my kids loved them.
Umar Zeb
u@yahoo.comI'm not a big fan of buttertarts, but these squares were really good! The filling was creamy and flavorful, and the crust was nice and flaky.
Shelecia Brown
shelecia@gmail.comThese were so easy to make and they taste amazing! I used a store-bought pie crust to save time, and they still turned out great.
Manish Mittal
mittal-manish67@hotmail.comI followed the recipe exactly and the buttertarts turned out great! The only thing I would change is to use a bit less sugar in the filling.
Rajan Roka king
r@gmail.comThese buttertart squares were a hit with my family! The gooey filling was perfectly balanced by the flaky crust. I will definitely be making these again.