BUTTERSCOTCH YULE LOG SLICES
From Mr. Food. "Yule" love the ease, they'll love the taste. I serve these at parties and everyone loves them.
Provided by LINDA BAILEY
Categories Nuts
Time 2h10m
Number Of Ingredients 6
Steps:
- 1. In the top of a double boiler,melt the butterscotch chips over hot water until smooth. Stir in sweetened condensed milk and vanilla. Stir in chopped pecans,mixing well and chill until firm enough to handle. Form into a 10-inch-long roll on wax paper. Roll tightly in the wax paper to shape evenly.
- 2. Unwrap and mark the surface lengthwise with the tines of a fork, and brush with the egg white. Press the pecan halves into the roll to completely cover the surface. Rewrap in wax paper. Chill 2 hours or overnight. Cut into 1/2-inch slices with a sharp knife.
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Issa Coulibaly
issacoulibaly@gmail.comI love this recipe! It's so easy to make and it always turns out great. I've made it several times for parties and it's always a hit.
Abush Mekuria
ma51@yahoo.comThis was a bit more difficult to make than I expected, but it was worth it in the end. The butterscotch filling was amazing and the cake was very moist.
wesley khan8
w.khan881@gmail.comI've made this recipe several times and it always turns out perfectly. It's a great dessert for any occasion.
Qaiser Malik
malik.q75@hotmail.comI made this for a Christmas party and it was a hit! Everyone loved it. The butterscotch filling was especially popular. I will definitely be making this again next year.
nancy owade
nancyo82@hotmail.frThis was my first time making a Yule log and it turned out great! The butterscotch filling was delicious and the cake was moist and fluffy. I will definitely be making this again.
Justin Paikai
p.justin@gmail.comI love this recipe! It's so easy to make and it always turns out great. I've made it several times for parties and it's always a hit.
Wali KhAni1
w_k65@gmail.comThis was a bit more difficult to make than I expected, but it was worth it in the end. The butterscotch filling was amazing and the cake was very moist.
Hussain Point
p@yahoo.comI've made this recipe several times and it always turns out perfectly. It's a great dessert for any occasion.
Colton Evans
colton-e@hotmail.comI made this for a Christmas party and it was a hit! Everyone loved it. The butterscotch filling was especially popular. I will definitely be making this again next year.
Muzzamal Hasan
muzzamal.hasan@gmail.comThis was my first time making a Yule log and it turned out great! The butterscotch filling was delicious and the cake was moist and fluffy. I will definitely be making this again.