BUTTERSCOTCH YAMS
Number Of Ingredients 8
Steps:
- In a large saucepan cover yams or sweet potatoes with boiling water. Over high heat bring to a boil reduce heat to low, cover and simmer for 20 to 30 minutes or until tender. Drain. Slice lengthwise and place in an ungreased 2-quart shallow baking dish in rows, overlapping slightly. Pour half-and-half evenly over potatoes and sprinkle with salt.Preheat oven to 350° F. In a small bowl combine brown sugar, butter or margarine, flour and nutmeg. Sprinkle over potatoes.Sprinkle with pecans. Bake for 15 minutes or until hot and bubbly. Broil 5 inches from heat source for 2 minutes or until golden.
Nutrition Facts : Nutritional Facts Serves
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Soraia Hassani
[email protected]I'm not a big fan of yams, but these were actually really good! The sauce was rich and decadent, and the yams were cooked perfectly. I would definitely make these again.
Immaculate Ampurra
[email protected]These yams were easy to make and turned out great! I followed the recipe exactly and the yams were cooked perfectly. The sauce was thick and flavorful. I would definitely recommend this recipe.
Avram Ionuta
[email protected]These yams were delicious! I loved the combination of sweet and savory flavors. The sauce was rich and flavorful, and the yams were perfectly cooked. I will definitely be making this recipe again.
arfin shaon
[email protected]These yams were a bit too sweet for my taste, but the texture was perfect. I think I would try them again with less brown sugar.
Sina Lala
[email protected]I wasn't sure how I would like these yams, but I was pleasantly surprised. The sauce was rich and flavorful, and the yams were perfectly cooked. I will definitely be making this recipe again.
Cazanova ana
[email protected]I've made this recipe several times and it never disappoints. The yams are always cooked perfectly and the sauce is always delicious. I highly recommend this recipe!
Motlalepula Mashilo
[email protected]These yams are a holiday staple in my family. They're always a hit, and everyone always asks for the recipe. I love the combination of sweet and savory flavors.
George Lee
[email protected]I love this recipe! The yams are always moist and delicious, and the sauce is rich and flavorful. It's the perfect side dish for any holiday meal.
Armando Laguer
[email protected]These yams were easy to make and very flavorful. The sauce was rich and decadent, and the yams were cooked perfectly. I will definitely be making this recipe again.
Rafiq Ullah
[email protected]I followed the recipe exactly and the yams turned out great. They were moist and flavorful, and the sauce was thick and creamy. I would definitely recommend this recipe.
Aisha Sakah
[email protected]These yams were a bit too sweet for my taste, but the texture was perfect. I think I would try them again with less brown sugar.
Md forhad Hisn
[email protected]I wasn't sure how I would like these yams, but I was pleasantly surprised. The sauce was rich and flavorful, and the yams were perfectly cooked. I will definitely be making this recipe again.
Eric Pangari
[email protected]I've made this recipe several times and it never disappoints. The yams are always cooked perfectly and the sauce is always delicious. I highly recommend this recipe!
Adnan Tullah Adnan Tullah
[email protected]These yams are a holiday staple in my family. They're always a hit, and everyone always asks for the recipe. I love the combination of sweet and savory flavors.
Kathy Thao
[email protected]I love this recipe! The yams are always moist and flavorful, and the sauce is rich and decadent. It's the perfect side dish for any holiday meal.
Angel Cannon
[email protected]These yams were easy to make and turned out great! The sauce was thick and flavorful, and the yams were soft and tender. The pecans added a nice touch of crunch. Overall, this is a great recipe that I will definitely be making again.
chikwado chukwude
[email protected]I made this recipe for a potluck and it was a hit! Everyone raved about how delicious the yams were. The sauce was so creamy and flavorful, and the yams were perfectly cooked. I will definitely be making this recipe again.
Amanda Mhishi
[email protected]Wow! These yams were absolutely delicious! The butterscotch sauce was perfectly balanced, adding a rich and decadent flavor to the naturally sweet yams. The pecans added a nice crunch and the spices gave the dish a lovely warmth. My family and I love