BUTTERSCOTCH YAMS
Number Of Ingredients 8
Steps:
- In a large saucepan cover yams or sweet potatoes with boiling water. Over high heat bring to a boil reduce heat to low, cover and simmer for 20 to 30 minutes or until tender. Drain. Slice lengthwise and place in an ungreased 2-quart shallow baking dish in rows, overlapping slightly. Pour half-and-half evenly over potatoes and sprinkle with salt.Preheat oven to 350° F. In a small bowl combine brown sugar, butter or margarine, flour and nutmeg. Sprinkle over potatoes.Sprinkle with pecans. Bake for 15 minutes or until hot and bubbly. Broil 5 inches from heat source for 2 minutes or until golden.
Nutrition Facts : Nutritional Facts Serves
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Soraia Hassani
sh13@yahoo.comI'm not a big fan of yams, but these were actually really good! The sauce was rich and decadent, and the yams were cooked perfectly. I would definitely make these again.
Immaculate Ampurra
a@gmail.comThese yams were easy to make and turned out great! I followed the recipe exactly and the yams were cooked perfectly. The sauce was thick and flavorful. I would definitely recommend this recipe.
Avram Ionuta
avram_i50@hotmail.comThese yams were delicious! I loved the combination of sweet and savory flavors. The sauce was rich and flavorful, and the yams were perfectly cooked. I will definitely be making this recipe again.
arfin shaon
shaon86@hotmail.comThese yams were a bit too sweet for my taste, but the texture was perfect. I think I would try them again with less brown sugar.
Sina Lala
ls@hotmail.comI wasn't sure how I would like these yams, but I was pleasantly surprised. The sauce was rich and flavorful, and the yams were perfectly cooked. I will definitely be making this recipe again.
Cazanova ana
ana_cazanova84@aol.comI've made this recipe several times and it never disappoints. The yams are always cooked perfectly and the sauce is always delicious. I highly recommend this recipe!
Motlalepula Mashilo
mm@gmail.comThese yams are a holiday staple in my family. They're always a hit, and everyone always asks for the recipe. I love the combination of sweet and savory flavors.
George Lee
lee-george72@yahoo.comI love this recipe! The yams are always moist and delicious, and the sauce is rich and flavorful. It's the perfect side dish for any holiday meal.
Armando Laguer
a.l@yahoo.comThese yams were easy to make and very flavorful. The sauce was rich and decadent, and the yams were cooked perfectly. I will definitely be making this recipe again.
Rafiq Ullah
r6@yahoo.comI followed the recipe exactly and the yams turned out great. They were moist and flavorful, and the sauce was thick and creamy. I would definitely recommend this recipe.
Aisha Sakah
sakah_aisha@yahoo.comThese yams were a bit too sweet for my taste, but the texture was perfect. I think I would try them again with less brown sugar.
Md forhad Hisn
m43@gmail.comI wasn't sure how I would like these yams, but I was pleasantly surprised. The sauce was rich and flavorful, and the yams were perfectly cooked. I will definitely be making this recipe again.
Eric Pangari
ep@yahoo.comI've made this recipe several times and it never disappoints. The yams are always cooked perfectly and the sauce is always delicious. I highly recommend this recipe!
Adnan Tullah Adnan Tullah
a.tullah@hotmail.comThese yams are a holiday staple in my family. They're always a hit, and everyone always asks for the recipe. I love the combination of sweet and savory flavors.
Kathy Thao
thao_k25@yahoo.comI love this recipe! The yams are always moist and flavorful, and the sauce is rich and decadent. It's the perfect side dish for any holiday meal.
Angel Cannon
cannon@yahoo.comThese yams were easy to make and turned out great! The sauce was thick and flavorful, and the yams were soft and tender. The pecans added a nice touch of crunch. Overall, this is a great recipe that I will definitely be making again.
chikwado chukwude
c_c18@hotmail.comI made this recipe for a potluck and it was a hit! Everyone raved about how delicious the yams were. The sauce was so creamy and flavorful, and the yams were perfectly cooked. I will definitely be making this recipe again.
Amanda Mhishi
amanda-m@gmail.comWow! These yams were absolutely delicious! The butterscotch sauce was perfectly balanced, adding a rich and decadent flavor to the naturally sweet yams. The pecans added a nice crunch and the spices gave the dish a lovely warmth. My family and I love