BUTTERSCOTCH SPECTACULAR
My husband loves anything butterscotch. This is one recipe that he really loves and requests.
Provided by Bernice Mosteller
Categories Puddings
Time 40m
Number Of Ingredients 8
Steps:
- 1. Mix butter, flour, & nuts til crumbly & press into buttered 13"x9" baking dish. Bake around 25 minutes @ 350 degrees. Keep a check on it. & cool.
- 2. Mix cream cheese & 1 cup of powdered sugar. FOLD in 1 cup of the cool whip & pour over crust.
- 3. Mix puddings and milk and spread over cheese mixture. Cover with the remaining cool whip & CHILL.
- 4. You can also use chocolate pudding.
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ahmed emon
a_e24@yahoo.comI can't wait to try this recipe! It looks delicious.
Khatim Jaan
jaan.k54@yahoo.comThis cake is a showstopper! It's sure to impress your guests.
shedrick day
shedrick.d@hotmail.comI'm so glad I found this recipe! It's the perfect dessert for any occasion.
Sadin Biswas
s32@gmail.comThis is the best butterscotch cake I've ever had! The flavor is amazing and the texture is perfect.
gaming imran
i.g59@aol.comThe instructions were clear and easy to follow. The cake turned out perfectly and was a big hit with my family.
karmel brown
kb91@yahoo.comThis recipe is a keeper! I will definitely be making this again and again.
AIS
ais76@aol.comI made this for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Nadine Broder
b-nadine68@yahoo.comThis cake is so moist and flavorful! The butterscotch sauce is the perfect finishing touch.
Zahid Wazir
z-w@hotmail.comI'm not much of a baker, but this recipe was easy to follow and the results were amazing! The butterscotch sauce is to die for.
Alfie Davies
a24@hotmail.frThis butterscotch spectacular was a hit at our party! It was so easy to make and turned out perfectly. The butterscotch flavor was rich and decadent, and the cake was moist and fluffy. I will definitely be making this again.