We baked three different kinds of shortbread cookies for Christmas this year. Plain shortbread, Lavender shortbread, and these - butterscotch. I couldn't tell you which was my favorite, but I can tell you they were all enjoyed by everyone! This recipe is my adaptation of a traditional Scots Shortbread.
Provided by Susan Feliciano
Categories Cookies
Time 45m
Number Of Ingredients 5
Steps:
- 1. Cream butter and brown sugar until very fluffy. Beat in the flour until a stiff uniform dough forms.
- 2. Press dough into a 9x9-inch lightly greased baking pan. Prick all over with fork.
- 3. Bake at 325°F for 30-35 minutes, until lightly browned. Remove from oven and cut immediately into 3 rows of 8 bars each. Allow to cool before removing from pan.
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Richard Sarpong
[email protected]Overall, I really enjoyed these cookies. They're a great addition to any cookie platter.
Youssef Galal
[email protected]These cookies are way too easy to eat! I can't stop snacking on them.
dhiren khatiwada
[email protected]I found these cookies to be a bit bland. They needed more flavor.
Nisran _Dx13
[email protected]These cookies are a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Namugaya Racheal
[email protected]I'm not sure what I did wrong, but my cookies didn't turn out as expected. They were too dry and crumbly.
Afghan Yar
[email protected]These cookies are a bit crumbly, but that's what I like about them. They're perfect for dunking in milk.
MD Ratul mredha
[email protected]I love that these cookies are not too sweet. They're perfect for a snack or dessert.
Merigot Gueu
[email protected]These cookies are a great way to use up leftover butterscotch chips.
Millicent Apau
[email protected]I've made these cookies several times and they always turn out perfect.
Mohammad Fahad
[email protected]I'm not a big fan of butterscotch, but I really enjoyed these cookies. The flavor is subtle and not overpowering.
Teddy Hoyle
[email protected]These cookies are so easy to make. I love that I can just mix everything together and pop them in the oven.
carol hoffman
[email protected]My family loves these cookies. They're always asking me to make them.
Young Frosh
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Antoinette Norris
[email protected]These cookies are absolutely delicious! They're so buttery and have the perfect amount of sweetness. I love the butterscotch chips, they add a really nice flavor.