This is a nice alternative to traditional chocolate sauce. It doesn't last long around my house...my husband and our three boys love it. -Arlene Bontrager, Haven, Kansas
Provided by Taste of Home
Categories Desserts
Time 10m
Yield about 1-1/2 cups.
Number Of Ingredients 5
Steps:
- In a heavy saucepan, combine the corn syrup, brown sugar, butter and salt. Cook and stir over medium-low heat. Stir in the cream. Bring to a boil; boil for 2 minutes, stirring constantly. Cool to room temperature. Store in the refrigerator.
Nutrition Facts :
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Raza Prince
[email protected]I'm not sure what I did wrong, but my sauce turned out grainy. I think I might have cooked it for too long.
Anjum Rajpoot
[email protected]I followed the recipe exactly, but my sauce turned out too thick. I had to add some milk to thin it out.
Boniface Asuquo
[email protected]This sauce is a bit too sweet for my taste, but it's still pretty good. I think I'll try making it with less sugar next time.
Anis Djeziri
[email protected]This sauce is really easy to make, and it's so delicious. I've used it on everything from pancakes to waffles to ice cream, and it's always a hit.
Muhandi Bilal
[email protected]I'm not a fan of butterscotch, but I actually really liked this sauce. It's not too sweet, and it has a nice, rich flavor.
Jaze Rajpoot
[email protected]This sauce is delicious! I used it to make butterscotch pie, and it was a huge hit.
zeemi mark
[email protected]This sauce is really good, but it's a bit time-consuming to make. I think I'll only make it on special occasions.
roton mollah
[email protected]I'm not sure what I did wrong, but my sauce turned out grainy. I think I might have cooked it for too long.
Goku Solos
[email protected]I followed the recipe exactly, but my sauce turned out too thick. I had to add some milk to thin it out.
Great Fever
[email protected]This sauce is a bit too sweet for my taste, but it's still pretty good. I think I'll try making it with less sugar next time.
SEHRISH ANJUM
[email protected]I'm not a huge fan of butterscotch, but this sauce is really good. It's not too sweet, and it has a nice, rich flavor.
Wyatt Bennett
[email protected]This sauce is so easy to make, and it's so delicious. I've used it as a topping for cakes, pies, and ice cream, and it's always a hit.
Elly Reuben
[email protected]I love this sauce! I've used it on everything from ice cream to pancakes to waffles, and it's always delicious.
Likho Mangele
[email protected]This is the best butterscotch sauce I've ever had. It's so smooth and decadent, and it has the perfect amount of sweetness.
Lyla Snygans
[email protected]I've made this sauce several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly.
md migbsa
[email protected]This sauce is amazing! It's so rich and creamy, with a perfect balance of sweet and salty. I used it on top of vanilla ice cream, and it was absolutely heavenly.