BUTTERSCOTCH RAISIN COOKIES
In Northampton, Pennsylvania, Victoria Zmarzley-Hahn bakes these chewy oatmeal cookies that are full of butterscotch chips and raisins. "Every so often I add a half cup of chopped pecans to a batch for something different," she notes.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 3-1/2 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs. Combine the oats, flour, dry pudding mix and baking soda; gradually add to creamed mixture and mix well. Stir in raisins and butterscotch chips (dough will be stiff)., Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 375° for 9-11 minutes or until lightly browned. Remove to wire racks to cool.
Nutrition Facts : Calories 267 calories, Fat 12g fat (7g saturated fat), Cholesterol 44mg cholesterol, Sodium 235mg sodium, Carbohydrate 38g carbohydrate (21g sugars, Fiber 2g fiber), Protein 4g protein.
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Ayyan Baby
[email protected]These cookies were amazing! I loved the chewy texture and the flavor was perfect. I will definitely be making these again soon.
Suranga Sampath
[email protected]I was a bit disappointed with these cookies. They were a bit too dry and crumbly for my taste. I think I would try a different recipe next time.
gaurab rb
[email protected]These cookies were delicious! The butterscotch and raisins were a perfect combination. They were also very easy to make. I will definitely be making them again.
Ali Ghor
[email protected]I've been looking for a good butterscotch raisin cookie recipe for a while now and I finally found it! These cookies are amazing. They are chewy and flavorful, with the perfect amount of butterscotch and raisins. I will definitely be making them agai
Maliyah Munoz
[email protected]I made these cookies with my kids and they had a lot of fun. They were easy to make and they turned out great. The cookies were chewy and flavorful. We will definitely be making them again.
Bibek Chaudhary
[email protected]These cookies were a bit too dry for my taste. I think I would add a little more butter or oil next time.
Jasmina Fisher
[email protected]I've made these cookies several times now and they are always a hit. They are so easy to make and they always turn out perfect. I love the chewy texture and the flavor is amazing.
Osasu Eguavoen
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them. They were chewy and flavorful, and the butterscotch and raisins were a perfect combination.
anastasiababyangels nursery
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. They were also very easy to make, which is always a plus.
Ahram Bhatti
[email protected]I loved the combination of flavors in these cookies. The butterscotch and raisins were a perfect match. They were also very easy to make.
roger r
[email protected]These cookies were a hit! They were chewy and flavorful, with the perfect amount of butterscotch and raisins. I will definitely be making them again.