This recipe is reduced in fat but sinfully delicious! I use butterscotch rum topping.
Provided by jdorrance
Categories Desserts Specialty Dessert Recipes Bread Pudding Recipes
Time 50m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8 inch baking dish.
- In a medium bowl, whisk together butterscotch topping, eggs and evaporated milk. Place half of bread cubes in bottom of baking dish. Cover with raisins. Pour half of topping mixture over raisins, and then layer remaining bread cubes and rest of topping over that. Press bread down to soak up butterscotch mixture. Let stand 20 minutes.
- Bake in preheated oven 20 minutes, until heated through and set. Let cool 5 minutes before serving.
Nutrition Facts : Calories 185.6 calories, Carbohydrate 39.4 g, Cholesterol 48.2 mg, Fat 1.5 g, Fiber 0.7 g, Protein 5.7 g, SaturatedFat 0.5 g, Sodium 253.6 mg, Sugar 4 g
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Mr. Stranger
[email protected]This is the best bread pudding recipe I've ever tried! It's so easy to make and always turns out perfect.
Asingwire steve
[email protected]This bread pudding was a bit too sweet for my taste, but I think that's because I used a sweeter bread. Next time I'll try using a less sweet bread.
Anime Antics
[email protected]I'm not a big fan of bread pudding, but this recipe changed my mind. It was so moist and flavorful, and the butterscotch sauce was amazing.
Junaid Qureshi
[email protected]This bread pudding is a bit time-consuming to make, but it's worth the effort. It's a delicious and decadent dessert that's perfect for a special occasion.
Yeshi Mengesha
[email protected]I made this bread pudding for a potluck and it was a huge hit! Everyone loved it.
Tony Shoemaker
[email protected]This is a great recipe for a classic bread pudding. The butterscotch sauce is rich and flavorful, and the raisins add a nice touch of sweetness.
Annelien Venter
[email protected]This bread pudding was a bit too eggy for my taste, but overall it was still good.
Raja Mana
[email protected]I've tried several bread pudding recipes and this one is definitely my favorite. It's the perfect combination of sweet and savory.
Nazim Ali
[email protected]This bread pudding was easy to make and turned out delicious. The butterscotch sauce was the perfect finishing touch.
Ahmed Jahed
[email protected]I followed the recipe exactly and my bread pudding turned out perfectly. It was so moist and flavorful. I will definitely be making this again.
Maan Jatt
[email protected]This is the best bread pudding I've ever had! The butterscotch sauce is to die for.
Troy Boy
[email protected]This bread pudding was a little dry for my taste, but the flavor was good.
Isabelle Thomure
[email protected]I've made this bread pudding several times and it always turns out great. It's a perfect dessert for a special occasion.
Mamie Jennings
[email protected]This bread pudding was a bit too sweet for my taste, but otherwise it was very good. The butterscotch sauce was delicious, and the raisins added a nice touch of sweetness.
Aleksandar Stoichkov
[email protected]I love bread pudding, and this recipe is one of my favorites. The butterscotch sauce is so flavorful, and the raisins add a nice chewy texture. I also like that this recipe is relatively easy to make.
Bersil Peters
[email protected]This bread pudding was a hit at our family gathering! The butterscotch sauce was rich and creamy, and the raisins added a touch of sweetness. I followed the recipe exactly and it turned out perfectly.