Categories Scotch Dairy Fruit Dessert Banana Winter Bon Appétit Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 8 servings
Number Of Ingredients 14
Steps:
- Stir 3/4 cup sugar and 1/4 cup water in heavy medium saucepan over low heat until sugar dissolves. Increase heat to high and boil without stirring until syrup turns deep amber color, occasionally brushing down sides of pan with wet pastry brush and swirling pan. Remove from heat. Add cream (mixture will bubble vigorously). Stir until smooth. Set caramel sauce aside.
- Mix brown sugar, cornstarch, and salt in heavy medium saucepan. Gradually whisk in milk. Stir over medium-low heat until mixture thickens and boils, about 8 minutes. Remove from heat. Whisk in caramel sauce.
- Whisk egg yolks in large bowl to blend. Gradually whisk 1 cup warm caramel mixture into yolks. Gradually whisk yolk mixture back into caramel mixture in saucepan. Bring to simmer over medium heat. Gradually whisk in butter, Scotch, and vanilla.
- Divide pudding among 8 parfait glasses. Chill until cold, at least 6 hours and up to 1 day. Top puddings with banana slices, whipped cream, and toffee bits.
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Jesse Hyatt
[email protected]This pudding is a great way to end a meal. It's light and refreshing, but still satisfying.
Anastasiya D.
[email protected]I love the butterscotch flavor of this pudding. It's so rich and creamy.
terrybrass
[email protected]This pudding is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Precious Pretty
[email protected]I've tried many butterscotch pudding recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
Muja Mundu Creations Family Cultural Business
[email protected]I made this pudding for my kids and they loved it. It's a great way to get them to eat their milk.
Melba Nkanyani
[email protected]This pudding is delicious! I love the rich, creamy butterscotch flavor.
Niraj Karki
[email protected]I've been making this pudding for years and it's always a hit. It's the perfect dessert for any occasion.
Loise Githinji
[email protected]This is the best butterscotch pudding recipe I've ever tried. It's so easy to make and it always turns out perfect.
XimenaGalilea Romo
[email protected]I made this pudding for a potluck and it was a huge success. Everyone loved it!
Tokelson Hutton
[email protected]I love this recipe! The butterscotch pudding is always a favorite at our family gatherings.
Faraz Baloch
[email protected]This butterscotch pudding was a hit with my family! It was easy to make and tasted delicious. The butterscotch flavor was rich and creamy, and the pudding had the perfect texture. I will definitely be making this again.