BUTTERSCOTCH MUFFINS
Butterscotch pudding gives a distinctive flavor to these muffins topped with brown sugar and nuts. "My son made them for a 4-H competition and they won first-place purple ribbons," writes Jill Hazelton of Hamlet, Indiana.
Provided by Taste of Home
Time 35m
Yield about 1-1/2 dozen.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the flour, sugar, pudding mixes, baking powder and salt. Combine the water, eggs, oil and vanilla; stir into the dry ingredients just until moistened. , Fill greased or paper-lined muffin cups two-thirds full. Combine the topping ingredients; sprinkle over batter. , Bake at 350° for 15-20 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pans to wire racks.
Nutrition Facts : Calories 284 calories, Fat 13g fat (2g saturated fat), Cholesterol 47mg cholesterol, Sodium 352mg sodium, Carbohydrate 40g carbohydrate (27g sugars, Fiber 1g fiber), Protein 3g protein.
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Yu Sra
[email protected]Overall, I thought these muffins were just okay. They weren't bad, but they weren't anything special either.
Atif Sunny
[email protected]These muffins were a bit bland. I think they needed more spices.
Bah Salieu
[email protected]I tried this recipe and the muffins turned out dry and crumbly. I'm not sure what went wrong.
SB Promotion
[email protected]These muffins are a bit too sweet for my taste. I would reduce the amount of sugar next time.
PR Gaming
[email protected]I love that this recipe uses brown sugar. It gives the muffins a lovely caramelized flavor.
Michael Gatlin
[email protected]These muffins are so moist and fluffy. They're the perfect treat for breakfast or a snack.
Md ismial Kian
[email protected]I made these muffins for a bake sale and they were a huge success! Everyone loved them.
Kiramat Hussian
[email protected]These muffins are delicious! I love the combination of butterscotch chips and nuts.
Mehran Khaan
[email protected]I've made these muffins several times now and they always turn out perfectly. They're so easy to make and they're always a crowd-pleaser.
Hawk Brown
[email protected]These muffins were a hit with my family! They're incredibly moist and flavorful, with a perfect balance of sweetness. The butterscotch chips add a nice touch of richness and texture.