BUTTERSCOTCH GINGERBREAD COOKIES
Another of Nestle Toll House great recipes - This is a fantastic spice cookie recipe with just that little taste of butterscotch!!
Provided by Chef mariajane
Categories Drop Cookies
Time 9m
Yield 4 1/2 dozen cookies
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- Combine flour, baking soda, cinnamon, ginger, cloves and salt in small bowl.
- Beat butter, sugar, egg and molasses in large mixer bowl until creamy. Gradually beat in flour mixture until well blended. Stir in morsels. Drop by rounded tablespoon onto ungreased baking sheets.
- Bake for 9-11 minutes or until cookies are lightly browned. Cool on baking sheets for 2 minutes; remove to wire rack to cool completely.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #drop-cookies #desserts #cookies-and-brownies
You'll also love
donna flucker
[email protected]I can't wait to make these cookies again!
Hafiz Sayed ZOHAIB
[email protected]These cookies were the perfect holiday treat!
Rudolph “Glow” The Rednosed Reindeer
[email protected]I'm so glad I tried this recipe!
ahmed shimul
[email protected]These cookies were amazing!
Samandar Haydarov
[email protected]I'll definitely be making these again!
Armghan Ul Hassan
[email protected]My kids loved these cookies!
Nomxolisi Moshoeshoe
[email protected]These cookies were a hit at my Christmas party!
Paula Alvarado
[email protected]Easy to make and so yummy!
Hilberto Chuc
[email protected]These cookies were delicious! I loved the combination of gingerbread and butterscotch. I'll definitely be making these again.
John Yakuza
[email protected]These cookies were a bit dry, but the flavor was good. I think I'll try adding some more butter next time.
chris less
[email protected]I love gingerbread cookies, and these were some of the best I've ever had! The butterscotch chips added a delicious twist. I'll definitely be making these again.
Abdul Hakim Nyanzi
[email protected]These cookies were so cute and festive! I made them for a Christmas party and they were a big hit. Everyone loved the way they looked and tasted.
Shahaboddin Dewon
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. They're also very easy to make, so I'll probably make them again for my kids.
Marlon Hewitt
[email protected]These cookies were easy to make and tasted great! I especially liked the chewy texture. I will definitely be making these again.
Don W
[email protected]I made these cookies for a cookie exchange, and they were a huge hit! Everyone loved the combination of gingerbread and butterscotch. I'll definitely be making these again.
Mialee
[email protected]These cookies were delicious! The butterscotch chips added a unique flavor that I really enjoyed. I also liked that the recipe didn't require any chilling time, so I was able to make them right away.
Bereket Tadele
[email protected]My kids loved these cookies! They were so easy to make, and they turned out so festive. I'll definitely be adding these to our holiday baking rotation.
Lite Fundz
[email protected]These gingerbread cookies were a hit at my holiday party! They had the perfect balance of sweetness and spice, and the butterscotch chips added a delicious touch. I'll definitely be making these again next year!